Takamura SG2 Migaki Santoku 170mm

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Takamura Knives are famed worldwide for their cutting performance and have a high demand, once out of stock they may take months or even years to restock.

As these knives have an extremely sharp edge, if you are not a professional chef or do not have confidence in your knife skills, they may not be suitable for you. Please also keep in mind that this knife has a laser profile (i.e. extremely thin behind the edge) and should not be used for hacking or sawing frozen foods or bones.

Perfect knife for professional chefs, line cooks, prep cooks and those who appreciate quality craftsmanship.

Note 1: Our Takamura knives are OEM, which means they are produced by Takamura for other brands to engrave their own logos. Since we did not put our own brand logo on them, they will only have the maker's mark engraved on the reverse side of the knife. They do not have the "高村作" engraving on the front.

Note 2: This knife shares the same DNA as the Hitohira TP series, with the same maker's mark engraved on the reverse side of the knife. Only the logo on the front differs.

Type: Santoku
Blade Length: 170mm
Total Length: 297mm
Weight : 139g
Spine Thickness: 1.6mm
Core Steel: R2/SG2 Powdered Steel
Handle material : Red Pakkawood
HRC : 62 - 63
Blacksmith: Terukazu Takamura
Origin: Echizen, Takefu Village, Japan