Seki Kanetsugu Shiun VG10 Blood Red Gyuto 200mm

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The Seki Kanetsugu Shiun series features a variety of unique handles with lots of personality. Blood red - a color that speaks of life and vitality. These handles are made from Oak wood and lacquered for a blood red, glistening finish. Beyond aesthetics, these blades are made with VG10 stainless steel, a popular Japanese steel which provides superior edge retention and function for everyday use. Its “Hamaguri” blade shape, which is a convex grind identical to traditional Samurai swords, offers a clean and effortless cut. The intricate hammer-forged pattern not only looks amazing, but also helps with food release. 

Blade Type: Gyuto
Core: VG10
Cladding: Hammered SUS410 Stainless Steel
Handle: Lacquered Oak Wood
Spine Thickness at Heel: 2.2mm
HRC: 60
Weight: 140g
Blade Length: 200mm
Overall Length: 350mm