Hatsukokoro Ryuhyo SG2 Damascus Gyuto

The Ryuhyo (流氷, “Flowing Ice”) has a striking damascus finish, but in hand, it delivers a sharp, smooth, and balanced cutting experience.

Forged from premium SG2 powdered stainless steel, the Ryuhyo offers exceptional edge retention, wear resistance, and rust protection - making it an excellent choice for both professionals and discerning home cooks. The Ryuhyo also features a subtle sabre-style V-grind. This allows for smoother food release, less drag, and a sleeker overall profile that maintains the fluid Damascus pattern uninterrupted across the blade.

Blade Type: Gyuto
Core: SG2 / R2 Powdered Stainless Steel
Cladding: Stainless Steel Cladding
Handle: Mono Olive Wood Octagonal Handle
Spine Thickness at Heel: 2.0mm | 2.2mm
Blade Height at Heel: 48mm | 52mm
HRC: 62-63
Weight: 140g | 173g
Blade Length: 215mm | 242mm
Overall Length: 360mm | 391mm