Crushgrind Billund Grinder 12cm

Crushgrind began when Danish entrepreneur Ken Muff Lassen wanted to make a better spice grinder. Working with a Japanese manufacturer, he developed a durable ceramic grinding mechanism capable of handling everything from salt and pepper to a wide variety of spices. At some point during development its durability was extensively tested in a trial designed to simulate 200 years of use, during which a single grinder processed more than 50kg of salt and 50kg of pepper. This commitment to rigorous testing underpins Crushgrind’s confidence in its ceramic mechanism, which comes with a 25-year guarantee.

The Crushgrind Billund brings a playful touch to everyday seasoning. Made from a biocomposite material using cellulose fibres from responsibly managed, certified forests and crude tall oil, it offers a thoughtful approach to material choice without compromising on design.

Available in a range of vibrant colours, the Billund invites you to mix and match, coordinate with your tableware, or choose a matching set to suit your home. At just 12cm tall, its compact size keeps it discreet on the dining table while adding a cheerful pop of colour wherever it is placed.

The Billund series is part of Crushgrind's mid-range model and comes with their medium sized adjustable ceramic burr. In our testing, the grinder was neither too light or heavy and ground both salt and pepper confidently.

Material (Body): Biocomposite with Silicone Plug
Material (Grinder Mechanism): Ceramic Burr, Plastic
Weight: 116g
Height: 116cm
Diameter (Widest Point): 61mm
Capacity: ~45g of black peppercorns (varies depending on the density of your pepper)