{"title":"Petty","description":"","products":[{"product_id":"19c27-hammered-damascus-petty-150mm","title":"Seki 19C27 Tsuchime Damascus Petty 150mm","description":"\u003cp\u003eMade in Seki City Japan.\u003c\/p\u003e\n\n\u003ch2\u003e19C27:\u003c\/h2\u003e\n\n\u003cp\u003eCommonly referred to simply as \"Swedish Steel\". 19C27 is one of the many steels produced by Sandvik, an engineering company based in Sweden specializing in mining and heavy machinery. \u003c\/p\u003e\n\n\u003cp\u003eIn terms of carbon content, 19C27 is quite similar to VG10 and thus shares many of the same properties. Here are some of the key differences:\u003c\/p\u003e\n\n\u003cul\u003e\n\t\u003cli\u003e19C27 is Tougher (Less Brittle) than VG10\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/i1.wp.com\/knifesteelnerds.com\/wp-content\/uploads\/2020\/06\/budget-stainless-toughness.jpg?w=755\u0026amp;ssl=1\" title=\"Knife Steel Nerds Toughness of Budget Steels\"\u003eby about 4 times\u003c\/a\u003e.\u003c\/li\u003e\n\t\u003cli\u003e19C27 is slightly easier to sharpen compared to VG10\u003c\/li\u003e\n\t\u003cli\u003eVG10 has a better edge retention than 19C27 (VG10 will stay sharp ~15% longer)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eGiven these properties, 19C27 would be better suited for heavier use applications, like in a commercial kitchen environment. For home users, this knife will be a great choice if you share your kitchen with \"less careful\" users.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Type: Petty\u003cbr data-mce-fragment=\"1\"\u003e\nTotal Length: 273mm\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Length: 154mm\u003cbr data-mce-fragment=\"1\"\u003e\nWeight: 71g\u003cbr data-mce-fragment=\"1\"\u003e\nCore: Sandvik 19C27 Stainless Steel\u003cbr data-mce-fragment=\"1\"\u003e\nCladding: 22 Layer of Hammered Damascus per side (22 + 22 + 1 = 45)\u003cbr data-mce-fragment=\"1\"\u003e\nHandle: Rosewood with Ebony Wood Ferrule\u003cbr data-mce-fragment=\"1\"\u003e\nHRC: 59 - 60\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eThis knife ships from our warehouse in Singapore, for local deliveries it takes 2 days to arrive.\u003c\/em\u003e\u003c\/p\u003e","brand":"Seki","offers":[{"title":"Default Title","offer_id":36313173819550,"sku":"SEKI150","price":100.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/Seki-Sandvik-19C27-Petty-150mm.png?v=1616575631"},{"product_id":"tosa-aogami-super-petty-150mm","title":"Tosa Aogami Super Petty 150mm","description":"\u003ch2 data-mce-fragment=\"1\"\u003eThe history of Tosa knives:\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eTosa is a city located in Kōchi Prefecture, Japan. It is located on the southern coast of the island of Shikoku surrounded\u003c\/span\u003e by steep mountains. This has led to a geographical isolation of the region which allowed the region to develop unique cultures and customs still apparent to this day. Many Tosa blacksmiths enjoy making kurouchi knives and the area is known for this type of finish using hammer forge techniques in making their knives. This \u003cspan data-mce-fragment=\"1\"\u003ekitchen \u003c\/span\u003eknife is one such example. The texture of the hammering and the glossy blue tones of the kurouchi finish is something unique to Tosa knives. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eType: Petty\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCore: Aogami Super \u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003eCladding: Soft Iron Kurouchi Finish\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eHandle Material: Chestnut\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eTotal Length: 290mm\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBlade Length: 152mm\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWeight: 75g\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eHRC: 64-65\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThickest portion of blade: 3.5 mm\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Tosa","offers":[{"title":"Default Title","offer_id":37099439063198,"sku":"TOSABLUE150","price":105.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/Tosa-Aogami-Super-Petty-150mm.png?v=1610000995"},{"product_id":"takamura-migaki-r2-petty-150mm","title":"Takamura SG2 Migaki Petty 150mm","description":"\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eTakamura Knives are famed worldwide for their cutting performance and have a high demand, once out of stock they may take months or even years to restock.\u003c\/p\u003e\n\n\u003cp\u003eAs these knives have an extremely sharp edge, if you are not a professional chef or do not have confidence in your knife skills, they may not be suitable for you. Please also keep in mind that this knife has a laser profile (i.e. extremely thin behind the edge) and should not be used for hacking or sawing frozen foods or bones.\u003cbr\u003e\n\u003cbr\u003e\nPerfect knife for professional chefs, line cooks, prep cooks and those who appreciate quality craftsmanship.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eNote 1: Our Takamura knives are OEM, which means they are produced by Takamura for other brands to engrave their own logos. Since we did not put our own brand logo on them, they will only have the maker's mark engraved on the reverse side of the knife. They do not have the \"高村作\" engraving on the front.\u003c\/p\u003e\n\n\u003cp\u003eNote 2: This knife shares the same DNA as the Hitohira TP series, with the same maker's mark engraved on the reverse side of the knife. Only the logo on the front differs.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eType: Petty\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eBlade Length: 150 mm\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eTotal Length: 263 mm\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eWeight : 73g\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eSpine Thickness: 1.55mm\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eCore Steel: R2\/SG2 Powdered Steel\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eHandle material : Red Pakkawood\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eHRC : 62 - 63\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eBlacksmith: Terukazu Takamura\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eOrigin: Echizen, Takefu Village, Japan\u003c\/span\u003e\u003c\/p\u003e","brand":"Takamura","offers":[{"title":"Default Title","offer_id":37191042597022,"sku":"TAKAWINE150","price":200.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/281d3acbdcc623bbf8e3e66d6f7991a9.jpg?v=1727418241"},{"product_id":"tosa-white-1-petty-150mm","title":"Tosa White #1 Petty 150mm","description":"\u003ch2 data-mce-fragment=\"1\"\u003eThe history of Tosa knives:\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eTosa is a city located in Kōchi Prefecture, Japan. It is located on the southern coast of the island of Shikoku surrounded\u003c\/span\u003e by steep mountains. This has led to a geographical isolation of the region which allowed the region to develop unique cultures and customs still apparent to this day. Many Tosa blacksmiths enjoy making kurouchi knives and the area is known for this type of finish using hammer forge techniques in making their knives. This \u003cspan data-mce-fragment=\"1\"\u003ekitchen \u003c\/span\u003eknife is one such example. The texture of the hammering and the glossiness of the kurouchi finish is something unique to Tosa knives. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eType: Petty\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCore: White #1 (Shirogami #1)\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003eCladding: Soft Iron Kurouchi Finish\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eHandle Material: Chestnut\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eTotal Length: 290mm\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eBlade Length: 152mm\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWeight: 75g\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eHRC: 63-64\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThickest portion of blade: 3.5 mm\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Tosa","offers":[{"title":"Default Title","offer_id":37226225959070,"sku":"TOSAWHT150","price":80.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/Tosa-Aogami-Super-Petty-150mm_98031b52-ed3b-4736-bc29-7da6b1c2081d.png?v=1616403987"},{"product_id":"misuzu-aus10-damascus-petty-150mm","title":"Misuzu AUS-10 Damascus Petty 150mm","description":"\u003ch3\u003eMisuzu Knives are produced by a small family run blacksmith shop in Miki Japan. They are part of the collective MUJUN supports \"Jiba-sangyo\", or local industry,\u003c\/h3\u003e\n\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\nThis means locally producing something that is in harmony with the environment and the native lifestyle, using locally available natural materials. Being in and around nature has always been an essential part of Japanese people’s livelihood as forests cover 80% of the mountainous land in Japan.\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\nTo find out more about MUJUN please visit their website: \u003ca href=\"https:\/\/www.mujun.co.jp\/\" title=\"Mujun\"\u003ehttps:\/\/www.mujun.co.jp\/\u003c\/a\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\nNeedless to say, these kitchen knives (Sekiso Collection) are something special.\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Type: Petty\u003cbr data-mce-fragment=\"1\"\u003e\nTotal Length: 278mm\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Length: 153mm\u003cbr data-mce-fragment=\"1\"\u003e\nWeight: 61g\u003cbr data-mce-fragment=\"1\"\u003e\nCore: AUS10 Steel (Aichi Corp.)\u003cbr data-mce-fragment=\"1\"\u003e\nCladding: Damascus, Stainless\u003cbr data-mce-fragment=\"1\"\u003e\nHandle: Magnolia with Buffalo Horn Ferrule\u003cbr data-mce-fragment=\"1\"\u003e\nThickest portion of the blade: 2mm (Laser Profile)\u003cbr data-mce-fragment=\"1\"\u003e\nHRC: 59 - 60\u003c\/p\u003e","brand":"Misuzu","offers":[{"title":"Default Title","offer_id":40271763898526,"sku":"MZUDAM150","price":160.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/Mizusu-AUS10-Petty-150mm.png?v=1625810097"},{"product_id":"misuzu-gata-vg10-mini-honesuki-100mm","title":"Misuzu-Gata VG10 Mini-Honesuki 105mm","description":"\u003ch3 data-mce-fragment=\"1\"\u003eMisuzu Knives are produced by a small family run blacksmith shop in Miki Japan. They are part of the collective MUJUN supports \"Jiba-sangyo\", or local industry,\u003c\/h3\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\nThis means locally producing something that is in harmony with the environment and the native lifestyle, using locally available natural materials. Being in and around nature has always been an essential part of Japanese people’s livelihood as forests cover 80% of the mountainous land in Japan.\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\nTo find out more about MUJUN please visit their website:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ca data-mce-fragment=\"1\" data-mce-href=\"https:\/\/www.mujun.co.jp\/\" href=\"https:\/\/www.mujun.co.jp\/\" title=\"mujun\"\u003ehttps:\/\/www.mujun.co.jp\/\u003c\/a\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\nNeedless to say, these kitchen knives are something special.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eYou may use this knife for cutting meat of bones and cleaning fish. Can also be used as a fruit knife.\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Type: Mini-Honesuki\u003cbr data-mce-fragment=\"1\"\u003e\nTotal Length: 212mm\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Length: 103mm\u003cbr data-mce-fragment=\"1\"\u003e\nWeight: 54g\u003cbr data-mce-fragment=\"1\"\u003e\nCore: VG10\u003cbr data-mce-fragment=\"1\"\u003e\nCladding: Stainless\u003cbr data-mce-fragment=\"1\"\u003e\nHandle: Magnolia with Traditional Urushi Lacquer, Plastic Ferrule\u003cbr data-mce-fragment=\"1\"\u003e\nThickest portion of the blade: 1.9mm\u003cbr data-mce-fragment=\"1\"\u003e\nHRC: 59 - 60\u003c\/p\u003e","brand":"Misuzu","offers":[{"title":"Default Title","offer_id":40367026143390,"sku":"MZUGATA105","price":120.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/Mizusu-Gata-VG10-Bunka-160mm_73509e52-7ff1-4d9c-9055-e1ed636a0e9b.png?v=1745653653"},{"product_id":"miyabi-isshin-aus8-petty-120mm-tojiro-alternative","title":"Miyabi Isshin AUS-8 Petty","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe knifemaker Kanetsugu produces high quality kitchen knives at an extremely reasonable price. We hope that you will find their value-for-money to be as impressive as we have!\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eMiyabi Isshin is the budget line of kitchen knives in the Kanetsugu lineup. Fit \u0026amp; finish is usually NOT perfect with minor scratches here and there, but overall, for the price, it looks absolutely gorgeous and will be a perfect fit in any modern kitchen.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\nMakes a great gift for home cooks and anyone who is first starting out their chef journey. If you are upgrading from a western knife (like Zwilling, Wushtof) you will not be disappointed.\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Type : Petty\u003cbr data-mce-fragment=\"1\"\u003e\nCore: AUS8 Stainless Steel\u003cbr data-mce-fragment=\"1\"\u003e\nCladding: Stainless Steel\u003cbr data-mce-fragment=\"1\"\u003e\nHandle: Brazilian Rosewood\u003cbr data-mce-fragment=\"1\"\u003e\nSpine Thickness at Heel: 1.5mm\u003cbr data-mce-fragment=\"1\"\u003e\nHRC: 58 - 59\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Length: 120 | 150mm\u003cbr\u003e\nTotal Length: 225 | 255mm\u003cbr\u003e\nWeight: 48 | 58g\u003c\/p\u003e","brand":"Seki Kanetsugu","offers":[{"title":"120mm","offer_id":42126399635614,"sku":"MIYABI120","price":32.0,"currency_code":"SGD","in_stock":true},{"title":"150mm","offer_id":42126399668382,"sku":"MIYABI150","price":34.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/f79fdf9f898fdbd72216dbed135f314e.jpg?v=1754031723"},{"product_id":"kanetsugu-pro-m-petty-130mm-tojiro-alternative","title":"Seki Kanetsugu Pro-M AUS-8 Laser Petty 130mm","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe knifemaker Kanetsugu produces high quality kitchen knives at an extremely reasonable price. We hope that you will find their value-for-money to be as impressive as we have!\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe grind on the Pro-M series of kitchen knives are impeccable! Kanetsugu calls this the Hamaguri grind (a type of clam) which tells you that it is a convex grind. Additionally the profile taper on the knife is what I consider a laser taper, thicker at the spine and quickly tapering at the edge making for a cutting experience with very little resistance. Because this blade is a monosteel AUS8, durability and toughness is not a concern. AUS8 is a steel that takes sharpening easily and is also tough and a relatively hard steel at HRC 58 to 59.\u003c\/p\u003e\n\n\u003cp\u003eFor professional chefs out there! The handle on this knife is incredibly comfortable, the Pro-M series would be excellent for use in a professional kitchen environment for long hours. Plus the AUS 8 steel is not prone to chipping, which I'm sure many chefs have experienced this issue when trying to work quickly in a fast paced environment.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Type: Petty (Laser Profile)\u003cbr data-mce-fragment=\"1\"\u003e\nCore: AUS8 Monosteel\u003cbr data-mce-fragment=\"1\"\u003e\nHandle: Black Pakkawood\u003cbr data-mce-fragment=\"1\"\u003e\nSpine Thickness at Heel: 1.9mm\u003cbr data-mce-fragment=\"1\"\u003e\nHRC: 58-59\u003cbr data-mce-fragment=\"1\"\u003e\nWeight: 68g\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Length: 130mm\u003cbr data-mce-fragment=\"1\"\u003e\nOverall Length: 235mm\u003c\/p\u003e","brand":"Seki Kanetsugu","offers":[{"title":"Default Title","offer_id":41409902903454,"sku":"PROM130","price":50.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/Kanetsugu-ProM-Petty-130mm.png?v=1645079963"},{"product_id":"kanetsugu-zuiun-petty-150mm","title":"Seki Kanetsugu Zuiun SG2 Damascus Petty 150mm","description":"\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003eCreated to celebrate the 100th anniversary of Seki Kanetsugu, the “Zuiun” series kitchen knives are made with R2\/SG2 high-speed powder core steel, heat-treated and cold-treated to 62-63 HRC, enabling superb edge retention. This is the highest level of fit and finishes by Kanetsugu, with a beautiful Damascus cladding that is almost mirror-like.\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\nWith a beautiful tapering, the knife has an excellent edge geometry. Supported by the harder SG2 steel, the knife maker was able to achieve excellent thinness behind the edge, facilitating great cutting performance. This \u003cspan data-mce-fragment=\"1\"\u003ekitchen \u003c\/span\u003eknife features a special Shichikaku (Heptagon) handle made of brown pakkawood, with a beautiful mosaic pin for decoration. The \"Zuiun\" offers one of the best overall fit and finishes at this price range. All knives in this series come in a lovely Paulownia wood box.\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\nSeki Kanetsugu was founded more than a century ago in 1918 by Matsujiro Kawamura, the descendant of Kanetsugu the swordsmith, who first started making swords in the year 1345. For three generations, the Kawamuras have worked hard to build a knife workshop that is worthy of the Kanetsugu name. Combining Seki's knife making tradition and newer approaches such as \"sub-zero process\", Seki Kanatsugu has become a major kitchen knife maker in Japan. In 2018, Kanetsugu celebrated their centenary by launching the brand new “Zuiun” (瑞雲) series, with the finest Damascus steel that recreates the good omen Buddhism symbol of clouds.\u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty\u003cbr\u003e\nCore: SG2 \/ R2\u003cbr\u003e\nCladding: 64 Layer Damascus\u003cbr\u003e\nHandle: Pakkawood Heptagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 1.6mm\u003cbr\u003e\nBlade Height at Heel: 30mm\u003cbr\u003e\nHRC: 63\u003cbr\u003e\nWeight: 76g\u003cbr\u003e\nBlade Length: 150mm\u003cbr\u003e\nOverall Length: 278mm\u003c\/p\u003e","brand":"Seki Kanetsugu","offers":[{"title":"No","offer_id":41458970853534,"sku":"ZUIUN150","price":200.0,"currency_code":"SGD","in_stock":false},{"title":"Yes","offer_id":41458970886302,"sku":"ZUIUN150SAYA","price":240.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/acb83a484100db6a59ec3da130a940ed.jpg?v=1744787247"},{"product_id":"kanetsugu-saiun-vg10-petty-120mm","title":"Seki Kanetsugu Saiun VG10 Damascus Petty 120mm","description":"\u003cp\u003eThe grind on the Saiun series of kitchen knives are impeccable! Kanetsugu calls this the Hamaguri grind (which is a type of clam) which tells you that it is a convex grind. The damascus pattern on the blade is subtley gorgeous bringing a touch of complexity to an otherwise plain blade. The red trim near the bolster of the handle gives the knife an absolutely premium look without being too playful. The core steel is the ever reliable VG10 Cobalt Alloyed Steel and with Kanetsugu's sub-zero heat treatment process takes the steel to HRC60 without being brittle and \"chippy\".\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\nThe black micarta scales used for the handles are completely water resistant and is highly durable, combined with the seamless design (no gaps!) of the handle and bolster, this makes the kitchen knife very easy to clean and hygienic at the same time.\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Type: Petty\u003cbr data-mce-fragment=\"1\"\u003e\nCore: VG10\u003cbr data-mce-fragment=\"1\"\u003e\nCladding: 33 Layer Damascus Steel\u003cbr data-mce-fragment=\"1\"\u003e\nHandle: Micarta\u003cbr data-mce-fragment=\"1\"\u003e\nSpine Thickness at Heel: 2mm\u003cbr data-mce-fragment=\"1\"\u003e\nHRC: 60\u003cbr data-mce-fragment=\"1\"\u003e\nWeight: 89g\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Length: 120mm\u003cbr data-mce-fragment=\"1\"\u003e\nOverall Length: 230mm\u003c\/p\u003e","brand":"Seki Kanetsugu","offers":[{"title":"Default Title","offer_id":41702341345438,"sku":"SAIUN120","price":100.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/Kanetsugu-Saiun-Petty-120mm.png?v=1743496608"},{"product_id":"matsubara-blue-2-nashiji-petty-150mm","title":"Matsubara Blue #2 Nashiji Petty 150mm","description":"\u003cp data-mce-fragment=\"1\"\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003ch1 data-mce-fragment=\"1\"\u003e4th Generation Master Blacksmith:\u003c\/h1\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eKatsuto Tanaka is one of the handful of blade smiths still around in Matsubara, Omura City, with a blacksmithing tradition that spans over 800 years. Each blade is hand forged and hammered in Tanaka Kama Kogyo, where knife enthusiasts can attend a \u003cspan data-mce-fragment=\"1\"\u003ehands-on knife-making experience and watch Tanaka-san at work!\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eMastubara blades are characterized by their tall blades and thick spine which tapers nicely towards the tip. This makes it a great choice for people with larger hands and those seeking more knuckle clearance. The larger blade profile, combined with the textured nashiji finish gives the blade a refined yet rugged appearance. \u003c\/span\u003eAdditionally the stainless steel nashiji finish also aids in food release and protects the core carbon steel from rusting. \u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eThe core Blue #2 Steel is hardened to HRC 62- 63 which provides a cutting edge with lasting sharpness.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\nType: Petty\u003cbr data-mce-fragment=\"1\"\u003e\nCore: Hitachi Blue Paper #2 (Aogami 1)\u003cbr data-mce-fragment=\"1\"\u003e\nCladding: Stainless Steel (Nashiji Pear Skin Finish)\u003cbr data-mce-fragment=\"1\"\u003e\nHandle Material: Walnut Octagonal Handle\u003cbr data-mce-fragment=\"1\"\u003e\nTotal Length: 263mm\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Length: 150mm\u003cbr data-mce-fragment=\"1\"\u003e\nWeight: 92 g\u003cbr data-mce-fragment=\"1\"\u003e\nHRC: 62-63\u003cbr data-mce-fragment=\"1\"\u003e\nThickest portion of blade: 2.5 mm\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e","brand":"Matsubara","offers":[{"title":"Default Title","offer_id":41707068915870,"sku":"MATSUBLUE2-NASHI150","price":225.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/Matsubara-Nashiji-Petty-150mm.png?v=1654684247"},{"product_id":"shizu-hamono-gen-kurouchi-damascus-utility-blade","title":"Shizu Hamono Gen VG10 Kurouchi Damascus Petty","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eShizu Hamono is a knife maker, established in 1959 in Seki by Masami Horibe. He grew up in Seki city, the city of blacksmiths, and naturally became a craftsman\u003cstrong data-mce-fragment=\"1\"\u003e.\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\" style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\" style=\"font-weight: 400;\"\u003eGen (玄) means BLACK and EXPERT in Japanese.\u003cbr\u003e\n\u003cbr\u003e\nThe distinctive black kurouchi finish and Damascus pattern gives you a sense of the\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\" style=\"font-weight: 400;\"\u003e beauty and depth of Japanese craftsmanship. \u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\" style=\"font-weight: 400;\"\u003eThe traditional chestnut wa-handle naturally grips the hand \u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\" style=\"font-weight: 400;\"\u003eand the hammering on the blade prevents food from sticking.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\" style=\"font-weight: 400;\"\u003eThe Gen series of kitchen knives are unique in that it has a real kurouchi finish typically only found in carbon steel knives. Gen knives are 100% stainless steel with a VG10 core. This real kurouchi finish is created after 29 months of research and development by the engineers at Shizu. This is in contrast with other stainless steel kurouchi kitchen knives which are typically painted black and can easily be chipped off. Real kurouchi is a strong chemical bond of black iron oxide on the surface of steel which does not shed or chip.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\n\u003cdiv data-mce-fragment=\"1\"\u003eBlade Type: Petty \/ Utility\u003cbr\u003e\nCore: VG-10 Stainless Steel\u003cbr\u003e\nCladding: 33-Layer Damascus Steel with a Hammered Kurouchi Finish\u003cbr\u003e\nHandle: Pakkawood D-Handle (Right Handed)\u003cbr\u003e\nSpine Thickness at Heel: 2.3mm\u003cbr\u003e\nBlade Height at Heel: 28 |  35mm\u003cbr\u003e\nHRC: 60 - 61\u003cbr\u003e\nWeight: 83 | 110g\u003cbr\u003e\nBlade Length: 130 | 160mm\u003cbr\u003e\nOverall Length: 255 | 285mm\u003c\/div\u003e","brand":"Shizu Hamono","offers":[{"title":"130mm","offer_id":42358518481054,"sku":"GEN130","price":120.0,"currency_code":"SGD","in_stock":true},{"title":"160mm","offer_id":42358518513822,"sku":"GEN160","price":140.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/Shizu-Hamono-Gen-Kurouchi-Gyuto-210mm-Close-Up-2_37139688-bf3c-4391-aeb7-ab40bcdfa0c5.jpg?v=1751957120"},{"product_id":"shikisai-miyako-damascus-petty","title":"Shikisai Miyako AUS-8 Damascus Petty","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" lang=\"EN-US\" xml:lang=\"EN-US\"\u003eWhen we first got hold of the Miyako knives, we handed it off to one of our friends who immediately remarked: \"\u003cspan data-mce-fragment=\"1\"\u003e斯文\" (Sīwén). Which directly translates to \"gentle\" or \"elegant\". And this hit the nail on the head entirely - these kitchen knives feel extremely refined and elegant in the hand. It may be something about the way the handle curves or the texture of the wood but it is something that cannot be expressed in pictures.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" lang=\"EN-US\" xml:lang=\"EN-US\"\u003eWhat we can capture is the 33-layers of Damascus steel and the bead blasted finish of the bolster and butt of the handle which adds further to the beauty of this blade.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eThe Miyako \u003c\/span\u003e\u003cspan\u003eknives are produced by Shizu Hamono, which is quickly becoming one of our favourite brands as they seem to consistently produce great kitchen knives that are unique and high quality.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eBlade Type: Petty \/ Paring\u003cbr data-mce-fragment=\"1\"\u003e\nCore: AUS-8 Stainless Steel\u003cbr data-mce-fragment=\"1\"\u003e\nCladding: 33-Layer Damascus Steel (\u003cspan data-mce-fragment=\"1\"\u003eSUS1A-1)\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\nHandle: Pakkawood D-Handle (Right Handed)\u003cbr data-mce-fragment=\"1\"\u003e\nSpine Thickness at Heel: 2.1mm\u003cbr data-mce-fragment=\"1\"\u003e\nHRC: 59\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Length: 80 | 130mm\u003cbr data-mce-fragment=\"1\"\u003e\nOverall Length: 195 | 248mm\u003cbr data-mce-fragment=\"1\"\u003e\nWeight: 64 | 81g\u003c\/p\u003e","brand":"Shizu Hamono","offers":[{"title":"80mm Paring","offer_id":42331735457950,"sku":"SKSMYK80","price":100.0,"currency_code":"SGD","in_stock":false},{"title":"130mm Petty","offer_id":42331735490718,"sku":"SKSMYK130","price":110.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/Shizu-Miyako-Handle_54b013c1-e0ff-4b1a-998d-ae348151ca16.jpg?v=1768881169"},{"product_id":"sakai-takayuki-aogami-super-petty-150mm","title":"Sakai Takayuki Aogami Super Petty 135mm","description":"\u003cp data-mce-fragment=\"1\"\u003eThis \u003cspan data-mce-fragment=\"1\"\u003ekitchen \u003c\/span\u003eknife is a functional beauty, with a carbon steel core and stainless steel hammered cladding.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eThis knife features the Aogami Super Steel with a superior hardness of ~65 HRC, which provides excellent edge retention. Additionally the octogonal handles on these knives are crafted with Japanese Zelkova wood and capped with a red mahogany ferrule giving it a refined and extremely premium look. You'd be hard pressed to find a more stunning looking \u003cspan data-mce-fragment=\"1\"\u003ekitchen \u003c\/span\u003eknife at this price point.\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eBlade Type: Petty (Paring Knife)\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eCore: Aogami Super\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eCladding: Stainless Steel with Kurouchi Finish\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eHandle: Japanese Zelkova with Mahogany Ferrule\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eSpine Thickness at Heel: 2.2mm\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eHRC: 64 - 65\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eWeight: 86g\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eBlade Length: 140 mm\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eOverall Length: 289 mm\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eThis knife ships from our warehouse in Singapore, for local deliveries it takes 2 days to arrive.\u003c\/p\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":42358579101854,"sku":"SKTK150","price":200.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/Sakai-Takayuki-Aogami-Super-Petty-150mm.jpg?v=1674196154"},{"product_id":"seki-kanetsugu-heptagon-wood-petty-150mm","title":"Seki Kanetsugu Heptagon Wood VG2 Petty 150mm","description":"\u003cp\u003eThe Seki Kanetsugu Heptagon Wood series boasts superior sharpness and balance\u003cspan data-mce-fragment=\"1\"\u003e in its kitchen knives\u003c\/span\u003e, courtesy of its 3-layer hammered construction with a VG2 core. Its “Hamaguri” blade shape, identical to traditional Samurai swords, offers a clean and effortless cut. Its intricate hammer-forged pattern not only looks amazing, but also helps with food release. A sub-zero hardening and cooling process results in a reliable and flexible blade with superior edge-retention. The iconic heptagon-shaped pakka wood handle provides a firm grip, plus an inviting sense of comfort and refinement.\u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty\u003cbr\u003e\nCore: VG2\u003cbr\u003e\nCladding: Hammered SUS410 Stainless Steel\u003cbr\u003e\nHandle: Pakkawood Heptagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 2mm\u003cbr\u003e\nHRC: 59\u003cbr\u003e\nWeight: 78g\u003cbr\u003e\nBlade Length: 150mm\u003cbr\u003e\nOverall Length: 270mm\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e","brand":"Seki Kanetsugu","offers":[{"title":"Default Title","offer_id":42446414807198,"sku":"HEPTWD150","price":80.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/Seki-Kanetsugu-Heptagon-Wood-VG2-Petty-150mm.jpg?v=1676531271"},{"product_id":"seki-blue-clouds-paring-knife-145mm","title":"Seki Blue Clouds Blue #2 Petty 145mm","description":"\u003cp data-mce-fragment=\"1\"\u003eThe Seki Blue Clouds series features a Stainless Steel Nashiji Cladding with a Carbon Steel Blue Steel No.2 core and a beautiful, wavy forge weld line. This is a highly practical way of producing carbon steel\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ekitchen\u003c\/span\u003e knives as only a small amount of carbon steel is exposed to air and water which minimizes rust and reduces maintenance. Furthermore, after the carbon steel develops a patina, it will form a black wavy line at the edge of the knife which enhances its aesthetics while making it almost rust-proof.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eThe Polished, Vivid Blue Pakka Wood Handle Scales beautifully match the Nashij textured, Blue Steel No.2 Kiritsuke blade. These\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ekitchen\u003c\/span\u003e knives also feature a full-tang construction, a forged stainless steel bolster and stainless steel handle rivets.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eBlade Type: Petty \/ Paring Knife\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eTotal Length: 255mm\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eBlade Length: 145mm\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eWeight: 111g\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eCore: Aogami #2 (Blue Paper Steel)\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eCladding: Stainless Nashiji Finish (Pear Skin)\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eHandle: Blue Pakkawood\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eThickest portion of the blade: 1.8mm\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003eHRC: 62\u003c\/p\u003e","brand":"Seki","offers":[{"title":"Yes","offer_id":42464396771486,"sku":"SEKIBLUE145SAYA","price":160.0,"currency_code":"SGD","in_stock":false},{"title":"No","offer_id":42464396804254,"sku":"SEKIBLUE145","price":130.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/Seki-Blue-Clouds-Nashiji-Petty-145mm_9ec12547-580b-4f60-b9c5-10ff1ab2fb80.jpg?v=1677495528"},{"product_id":"dao-vua-kurouchi-5160-knives","title":"Dao Vua 5160 Kurouchi Series","description":"\u003cp\u003eIntroducing the Dao Vua 5160 Series - \u003cspan data-mce-fragment=\"1\"\u003eh\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eand forged in Hanoi, Vietnam by the Dao Vua family who has been involved in blacksmithing for multiple generations.\u003c\/span\u003e They specialize in using recycled materials, giving these materials a new life.\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eEven though they could be a little rough around the edges, these kitchen knives are a great entry into fully carbon steel knives. They are value-for-money options that could help hone your skills in sharpening, or learning to care for and work with carbon steel. \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003eHandmade by skilled artisans in Vietnam, each kitchen knife is a work of art that combines traditional techniques with modern design. The blade is made of a mono-steel, Russian Leaf Spring 5160 steel, a tough and resilient material. The handle is crafted from Rosewood and Ebony, giving it a sleek and elegant look that's comfortable to hold.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eBlade Type: Petty | Bunka | Santoku | Tall Nakiri | Gyuto\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eBlade Length: 147 | 165 | 163 | 170 | 209mm\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eOverall Length: 278 | 305 | 305 | 318 | 360mm\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWeight: 79 | 115 | 119 | 182 | 150g\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003eSpine Thickness at Heel: 2.0mm\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eCore: 5160 Carbon Steel \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eHandle:\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e Rosewood \u0026amp; Ebony Ferrule\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eHRC: 58-59\u003c\/span\u003e\u003c\/p\u003e","brand":"Dao Vua","offers":[{"title":"Petty 150mm","offer_id":42500086759582,"sku":"5160DV150","price":70.0,"currency_code":"SGD","in_stock":false},{"title":"Bunka 165mm","offer_id":42500091445406,"sku":"5160DV165BUNKA","price":90.0,"currency_code":"SGD","in_stock":false},{"title":"Santoku 165mm","offer_id":42500086825118,"sku":"5160DV165SAN","price":90.0,"currency_code":"SGD","in_stock":false},{"title":"Tall Nakiri 170mm","offer_id":42500092788894,"sku":"5160DV170NAKI","price":100.0,"currency_code":"SGD","in_stock":false},{"title":"Gyuto 210mm","offer_id":42500086857886,"sku":"5160DV210","price":95.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/Dao-Vua-Kurouchi-5160.jpg?v=1679052256"},{"product_id":"dao-vua-nashiji-52100-knives","title":"Dao Vua 52100 Nashiji Knives","description":"\u003cp\u003e\u003cspan\u003eIntroducing the Dao Vua 52100 Series - h\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eand forged in Hanoi, Vietnam by the Dao Vua family who has been involved in blacksmithing for multiple generations.\u003c\/span\u003e\u003cspan\u003e They specialize in using recycled materials, giving these materials a new life.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e However, i\u003c\/span\u003en an effort to improve the quality of their knives, Dao Vua more recently started importing and working with high quality 52100 steel from the US.\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eEven though they could be a little rough around the edges, these kitchen knives are a great entry into fully carbon steel kitchen knives. They are value-for-money options that could help hone your skills in sharpening, or learning to care for and work with carbon steel. \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eBlade Type: Petty | Bunka | Santoku | Tall Nakiri | Gyuto | Kiritsuke\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eBlade Length: 148 | 163 | 162 | 170 | 210 | 239mm\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eOverall Length: 290 | 313 | 310 | 335 | 375 | 406mm\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWeight: 92 | 120 | 134 | 212 | 146 | 201g\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003eSpine Thickness at Heel: 2.0 | 2.0 | 2.0 | \u003cspan data-mce-fragment=\"1\"\u003e2.0 | \u003c\/span\u003e2.2 | 2.9mm\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eCore: 52100 Carbon Steel\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eCladding: 5160 Carbon Steel \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eHandle:\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e Ebony Wood \u0026amp; Brass Ferrule\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eHRC: 61-62\u003c\/span\u003e\u003c\/p\u003e","brand":"Dao Vua","offers":[{"title":"Petty 150mm","offer_id":42500095377566,"sku":"52100DV150","price":75.0,"currency_code":"SGD","in_stock":false},{"title":"Bunka 165mm","offer_id":42500095410334,"sku":"52100DV165BUNKA","price":95.0,"currency_code":"SGD","in_stock":false},{"title":"Santoku 165mm","offer_id":42500095443102,"sku":"52100DV165SAN","price":95.0,"currency_code":"SGD","in_stock":false},{"title":"Tall Nakiri 170mm","offer_id":42625754955934,"sku":"52100DV170NAKI","price":105.0,"currency_code":"SGD","in_stock":false},{"title":"Gyuto 210mm","offer_id":42500095508638,"sku":"52100DV210","price":100.0,"currency_code":"SGD","in_stock":false},{"title":"Kiritsuke 240mm","offer_id":42501549424798,"sku":"52100DV240KIRI","price":110.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/Dao-Vua-Nashi-52100-All.jpg?v=1686808352"},{"product_id":"mutsumi-hinoura-kurouchi-hammered-petty","title":"Mutsumi Hinoura \"Ajikataya\" White #2 Petty 135mm","description":"\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eMutsumi Hinoura is the 4th generation of the legendary Hinoura family. They started forging kitchen knives in 1912 in the city of Sanjo, Niigata and have over a 100 years of experience. Mutsumi Hinoura is the son of the renowned Tsukasa Hinoura who is famous for his highly coveted \"River Jump\" Damascus blades. \u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eKnives forged by Mutsumi are branded \"Ajikataya\" (味方屋) which is hand chiselled onto each knife.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eBlade Type: Petty\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eCore: White #2 (Shirogami 2)\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eCladding: Hammered Kurouchi Stainless Steel\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eHandle: \u003c\/span\u003eBurnt Chestnut Oval Handle with Buffalo Horn Ferrule\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eSpine Thickness at Heel: 3mm\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eHRC: 62-63\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eWeight: 83g\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eBlade Length: 135mm\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eOverall Length: 267mm\u003c\/span\u003e\u003c\/p\u003e","brand":"Hinoura","offers":[{"title":"Default Title","offer_id":42659120611486,"sku":"HINOURA-W2KUROTSUC135","price":300.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/f6b9216b4fc6a9a9ed58f3bc182a1807.jpg?v=1736496701"},{"product_id":"seki-kanetsugu-saiun-vg10-paring-90mm","title":"Seki Kanetsugu Saiun VG10 Damascus Paring 90mm","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe grind on the Saiun series of kitchen knives are impeccable! Kanetsugu calls this the Hamaguri grind (which is a type of clam) which tells you that it is a convex grind. The damascus pattern on the blade is subtley gorgeous bringing a touch of complexity to an otherwise plain blade. The red trim near the bolster of the handle gives the knife an absolutely premium look without being too playful. The core steel is the ever reliable VG10 Cobalt Alloyed Steel and with Kanetsugu's sub-zero heat treatment process takes the steel to HRC60 without being brittle and \"chippy\".\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eThe black micarta scales used for the handles are completely water resistant and is highly durable, combined with the seamless design (no gaps!) of the handle and bolster, this makes the kitchen knife very easy to clean and hygienic at the same time.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eBlade Type: Paring\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eCore: VG10\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eCladding: 33 Layer Damascus Steel\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eHandle: Micarta\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eSpine Thickness at Heel: 1.6mm\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eHRC: 60\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eWeight: 73g\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eBlade Length: 83mm\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eOverall Length: 192mm\u003c\/span\u003e\u003c\/p\u003e","brand":"Seki Kanetsugu","offers":[{"title":"Default Title","offer_id":42853963530398,"sku":"SAIUN90","price":90.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/Kanetsugu-Saiun-Paring-90mm.jpg?v=1698660791"},{"product_id":"seki-kanetsugu-shiun-burnt-lacquer-vg10-petty-150mm","title":"Seki Kanetsugu Shiun VG10 Burnt Lacquer Petty 150mm","description":"\u003cp\u003eThe Seki Kanetsugu Shiun series features a variety of unique handles with lots of personality. The Burnt Lacquer handles are our personal favorite, made from lacquered Oak wood and reminiscent of the Shou Sugi Ban （ 燒杉板 ）technique which involves charring wood. Beyond aesthetics, these blades are made with VG10 stainless steel, a popular Japanese steel which provides superior edge retention and function for everyday use. Its “Hamaguri” blade shape, which is a convex grind identical to traditional Samurai swords, offers a clean and effortless cut. The intricate hammer-forged pattern not only looks amazing, but also helps with food release. \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty \/ Utility Knife\u003cbr\u003e\nCore: VG10\u003cbr\u003e\nCladding: Hammered SUS410 Stainless Steel\u003cbr\u003e\nHandle: Lacquered Oak Wood Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 2mm\u003cbr\u003e\nHRC: 60\u003cbr\u003e\nWeight: 78g\u003cbr\u003e\nBlade Length: 150mm\u003cbr\u003e\nOverall Length: 280mm\u003c\/p\u003e","brand":"Seki Kanetsugu","offers":[{"title":"Default Title","offer_id":43035622178974,"sku":"SHIUNBURNT150","price":120.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/61e15053a062efbc530b5f940a2363e6.jpg?v=1751957374"},{"product_id":"seki-kanetsugu-shiun-cerulean-blue-vg10-petty-150mm","title":"Seki Kanetsugu Shiun VG10 Cerulean Blue Petty 150mm","description":"\u003cp\u003eSeki Kanetsugu is a brand that always amazes us with their level of fit and finish. There is rarely a poorly installed handle or a blade that isn't polished or sharpened accurately. Their knives are pretty much spot on 99% of the time, which is more than can be said about many other brands charging twice the price.\u003c\/p\u003e\n\n\u003cp\u003eThe Shiun series has a brightly polished blade that easily glides through food, with a hammer-forged pattern that not only looks amazing, but also helps with food release. It also features a variety of unique handles with lots of personality. Cerulean Blue - a color that is reminiscent of the deep sea. These handles are made from Oak wood and lacquered for a blue, glistening finish like that of sun rays on sea waters. \u003c\/p\u003e\n\n\u003cp\u003eBeyond aesthetics, these blades are made with VG10 stainless steel, a popular Japanese steel which provides superior edge retention and is easily sharpened on conventional whetstones. Its “Hamaguri” blade shape, which is a convex grind, offers a good balance between cutting sharpness, food release and toughness, making it the perfect grind for practical use.\u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty\u003cbr\u003e\nCore: VG-10 Stainless Steel\u003cbr\u003e\nCladding: Stainless Steel Cladding\u003cbr\u003e\nHandle: Lacquered Oak Wood Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 2.0mm\u003cbr\u003e\nBlade Height at Heel: 31mm\u003cbr\u003e\nHRC: 60-61\u003cbr\u003e\nWeight: 79g\u003cbr\u003e\nBlade Length: 147mm\u003cbr\u003e\nOverall Length: 278mm\u003c\/p\u003e","brand":"Seki Kanetsugu","offers":[{"title":"Default Title","offer_id":43036619440286,"sku":"SHIUNBLUE150","price":120.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/1573fa54720335a01c9d05a38ddbdeb1.jpg?v=1752566333"},{"product_id":"seki-kanetsugu-shiun-blood-red-vg10-petty-150mm","title":"Seki Kanetsugu Shiun VG10 Blood Red Petty 150mm","description":"\u003cp\u003eThe Seki Kanetsugu Shiun series features a variety of unique handles with lots of personality. Blood red - a color that speaks of life and vitality. These handles are made from Oak wood and lacquered for a blood red, glistening finish. Beyond aesthetics, these blades are made with VG10 stainless steel, a popular Japanese steel which provides superior edge retention and function for everyday use. Its “Hamaguri” blade shape, which is a convex grind identical to traditional Samurai swords, offers a clean and effortless cut. The intricate hammer-forged pattern not only looks amazing, but also helps with food release. \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty \/ Utility Knife\u003cbr\u003e\nCore: VG10\u003cbr\u003e\nCladding: Hammered SUS410 Stainless Steel\u003cbr\u003e\nHandle: Lacquered Oak Wood Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 2mm\u003cbr\u003e\nHRC: 60\u003cbr\u003e\nWeight: 79g\u003cbr\u003e\nBlade Length: 150mm\u003cbr\u003e\nOverall Length: 280mm\u003c\/p\u003e","brand":"Seki Kanetsugu","offers":[{"title":"Default Title","offer_id":43036622749854,"sku":"SHIUNRED150","price":120.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/products\/0b34194e62ab3abbd7ca52469cc496b2.jpg?v=1751957319"},{"product_id":"xinzuo-paring-knife-95mm","title":"Xinzuo Paring Knife 95mm","description":"\u003cp\u003eWe only bring in a select few Chinese made knives, and this is one of them. The brand Xinzuo is redefining the Chinese kitchen knife manufacturing industry and have seen significant growth in the past few years.\u003cbr\u003e\n \u003c\/p\u003e\n\n\u003cp\u003eThis knife is great for doing free-hand cutting, perfect for paring small fruits or peeling vegetables. Based on our testing, the handle really stands out for its comfort when paring apples and peeling onions. The brown-black ebony wood handle has a hint of warmth, with a mosaic pin added in the middle for a decorative flair.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cdiv\u003eBlade Type: Paring\u003cbr data-mce-fragment=\"1\"\u003e\nCore: 1.4116 German Molybdenum Vanadium Stainless Steel \u003c\/div\u003e\n\n\u003cdiv\u003eHandle: Ebony Wood\u003cbr\u003e\nSpine Thickness at Heel: 2.3mm\u003cbr\u003e\nHRC: 56-58\u003cbr\u003e\nBlade Length: 95mm\u003cbr\u003e\nOverall Length: 202mm\u003cbr\u003e\nWeight: 99g\u003c\/div\u003e","brand":"Xinzuo","offers":[{"title":"Default Title","offer_id":43551618597022,"sku":"XINZUO95PARING","price":35.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/43c7e42c6c94c049ea087dc1cdd2a075.jpg?v=1712981625"},{"product_id":"samura-shadow-non-stick-aus-8-paring-99mm","title":"Samura Shadow AUS-8 Non-Stick Paring 99mm","description":"\u003cdiv\u003eThe brand Samura crafts unique Japanese knives with a twist of their own.\u003c\/div\u003e\n\n\u003cdiv\u003e \u003c\/div\u003e\n\n\u003cdiv\u003eThe Shadow collection features a distinct black on black look - with its black non-stick blade paired with a durable black handle. The handle is made from a dense ABS plastic and has a subtle wood grain texture making the knife feel solid and sturdy. Apart from its density, the ABS handle is also completely waterproof making it a good choice for durability and unlike wood, it is resistant to rot. Furthermore, the non-stick coating makes the blade easier to clean, and should increase food release and reduce food sticking when in use.\u003c\/div\u003e\n\n\u003cdiv\u003e \u003c\/div\u003e\n\n\u003cdiv\u003eMade from AUS-8 stainless steel imported from Japan, these knives are great for home cooks looking to try out a Japanese steel. They are great value for money options and hand sharpened so you can start using it right out of the box.\u003c\/div\u003e\n\n\u003cdiv\u003e \u003c\/div\u003e\n\n\u003cdiv\u003eBlade Type: Paring\u003c\/div\u003e\n\n\u003cdiv\u003eCore: AUS-8 Stainless Steel with black non-stick coating\u003c\/div\u003e\n\n\u003cdiv\u003eHandle: Durable ABS Plastic\u003c\/div\u003e\n\n\u003cdiv\u003eHRC: 58-59\u003cbr data-mce-fragment=\"1\"\u003e\nSpine Thickness at Heel: 1.3mm\u003cbr data-mce-fragment=\"1\"\u003e\nWeight: 51g\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Length: 99mm \u003cbr data-mce-fragment=\"1\"\u003e\nOverall Length: 210mm\u003c\/div\u003e","brand":"Samura","offers":[{"title":"Default Title","offer_id":43687027540126,"sku":"SHADOW99","price":26.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/2974b5c9ce426cc878ef2d849cfb956b.jpg?v=1748939439"},{"product_id":"samura-shadow-non-stick-aus-8-utility-150mm","title":"Samura Shadow AUS-8 Non-Stick Utility 150mm","description":"\u003cdiv\u003eThe brand Samura crafts unique Japanese knives with a twist of their own.\u003c\/div\u003e\n\n\u003cdiv\u003e \u003c\/div\u003e\n\n\u003cdiv\u003eThe Shadow collection features a distinct black on black look - with its black non-stick blade paired with a durable black handle. The handle is made from a dense ABS plastic and has a subtle wood grain texture making the knife feel solid and sturdy. Apart from its density, the ABS handle is also completely waterproof making it a good choice for durability and unlike wood, it is resistant to rot. Furthermore, the non-stick coating makes the blade easier to clean, and should increase food release and reduce food sticking when in use.\u003c\/div\u003e\n\n\u003cdiv\u003e \u003c\/div\u003e\n\n\u003cdiv\u003eMade from AUS-8 stainless steel imported from Japan, these knives are great for home cooks looking to try out a Japanese steel. They are great value for money options and hand sharpened so you can start using it right out of the box.\u003c\/div\u003e\n\n\u003cdiv\u003e \u003c\/div\u003e\n\n\u003cdiv\u003e \u003c\/div\u003e\n\n\u003cdiv\u003eBlade Type: Petty \/ Utility\u003c\/div\u003e\n\n\u003cdiv\u003eCore: AUS-8 Stainless Steel with black non-stick coating\u003cbr\u003e\nHandle: Durable ABS Plastic\u003cbr\u003e\nHRC: 58-59\u003c\/div\u003e\n\n\u003cdiv\u003eSpine Thickness at Heel: 1.4mm\u003cbr data-mce-fragment=\"1\"\u003e\nWeight: 59g\u003cbr data-mce-fragment=\"1\"\u003e\nBlade Length: 150mm \u003cbr data-mce-fragment=\"1\"\u003e\nOverall Length: 261mm\u003c\/div\u003e","brand":"Samura","offers":[{"title":"Default Title","offer_id":43687420952734,"sku":"SHADOW150","price":28.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/Samura-Shadow-Utility-150mm.jpg?v=1714116114"},{"product_id":"yu-kurosaki-senko-ei-petty-150mm","title":"Yu Kurosaki Senko Ei SG2 Petty 150mm","description":"\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003eBased out of Echizen, Yu Kurosaki has focused his career on creating not just functional kitchen knives, but unforgettable pieces of art. He has been certified by the Japanese government as a \"Dentokogeshi\" or Master of Traditional Crafts - recognising his skills and expertise in traditional knife making. In the Senko Ei collection, \"Senko\" translates to \"fireworks\" or \"flash\", describing how the diamond-like hammering on the blade shimmers in the light. These knives also have a curved spine that is iconic to Yu Kurosaki's work.\u003c\/p\u003e\n\n\u003cp\u003eMade with SG2 powdered steel, these knives have incredible edge retention and will stay sharp for a long time. SG2 is a premium stainless steel made from a process called Powder Metallurgy, where the steel is formed by heating compacted metal powder. In the case of SG2, this results in a fine-grained, high-alloy steel which contributes to its superb edge retention that is superior to other popular stainless steels (e.g. VG10, Ginsan, AUS8). \u003c\/p\u003e\n\n\u003cp\u003eEach piece has been carefully polished to shine, combined with a richly hued Rosewood octagonal handle and contrasting Maple Pakka ferrule, these knives are truly functional yet showstopping pieces.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty\u003cbr\u003e\nCore: SG2 \/ R2\u003cbr\u003e\nCladding: Stainless Steel Cladding\u003cbr\u003e\nHandle: Rosewood Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 2mm\u003cbr\u003e\nHRC: 62-63\u003cbr\u003e\nWeight: 80g\u003cbr\u003e\nBlade Length: 152mm\u003cbr\u003e\nOverall Length: 280mm\u003c\/p\u003e","brand":"Yu Kurosaki","offers":[{"title":"Default Title","offer_id":44120809406622,"sku":"SENKOEISPG150","price":280.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/07ddce4eae4cb5e3462815fae4c7099c.jpg?v=1748328307"},{"product_id":"tsunehisa-ichi-aogami-tsuchime-nashiji-western-petty","title":"Tsunehisa Ichi Blue #2 Tsuchime Nashiji Petty 135mm","description":"\u003cp\u003eTsunehisa translates to \"Permanence\", named after the idea that good knives will last you a lifetime. The brand prioritises functionality and affordability - resulting in a carefully curated selection of knives that anyone can appreciate. Tsunehisa's knives are made by a collective of blacksmiths and sharpeners across Sakai, Tosa and Seki. The brand was founded by Takayuki Shibata, world reknown for being an excellent knife sharpener and also the founder of Masakage, Koutetsu \u0026amp; Tinker. Over the years, Shibata-san has built close relations with many skilled blacksmiths across Japan, playing a huge role in growing the presence of Japanese kitchen knives internationally.\u003c\/p\u003e\n\n\u003cp\u003eThe Tsunehisa Ichi Series has an Aogami 2 core and stainless steel cladding, which combines the best properties of both types of steel. Carbon steel offers an excellent cutting performance due to its fine grain structure and high hardenability, allowing carbon steel knives to get sharper and stay sharper for longer. However, it runs into a major downside - rust. That's where the stainless cladding comes into play. While the cutting edge is carbon steel, it is sandwiched between 2 layers of stainless steel which as its name implies, is highly rust resistant. The end result is a knife that cuts like a carbon steel but with much less maintenance.\u003c\/p\u003e\n\n\u003cp\u003eNot only is the area of exposed carbon steel minimised, the stainless steel cladding actually speeds up the development of protective patina on the carbon steel, resulting in much less rusting overall. After some use, the exposed carbon steel will turn dark grey and create a dark wavy pattern on the edge of the blade. We find this look really pleasing and it's something unique to stainless clad knives.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty\u003cbr\u003e\nCore: Aogami 2 (Blue 2) Carbon Steel\u003cbr\u003e\nCladding: Stainless Steel\u003cbr\u003e\nHandle: Black Pakka\u003cbr\u003e\nSpine Thickness at Heel: 1.9mm\u003cbr\u003e\nHRC: 61-63\u003cbr\u003e\nWeight: 37g\u003cbr\u003e\nBlade Length: 135mm\u003cbr\u003e\nOverall Length: 241mm\u003c\/p\u003e","brand":"Tsunehisa","offers":[{"title":"Default Title","offer_id":44121390678174,"sku":"TSUNEAOTSUCHIMEYO135","price":145.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/ca461f8a488700105ba161d76d90ddff.jpg?v=1751957862"},{"product_id":"yu-kurosaki-shizuku-sg2-petty-120mm","title":"Yu Kurosaki Shizuku SG2 Petty 120mm","description":"\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003eBased out of Echizen, Yu Kurosaki has focused his career on creating not just functional kitchen knives, but unforgettable pieces of art. He has been certified by the Japanese government as a \"Dentokogeshi\" or Master of Traditional Crafts - recognising his skills and expertise in traditional knife making.\u003c\/p\u003e\n\n\u003cp\u003eThe Shizuku collection translates to \"droplets\", describing the unique hammering on the blades depicting drops of water beating down on a rainy day. This collection is hand forged by Kurosaki-san, and made with SG2 powdered steel which has incredible edge retention and will stay sharp for a long time. SG2 is a premium stainless steel made from a process called Powder Metallurgy, where the steel is formed by heating compacted metal powder. In the case of SG2, this results in a fine-grained, high-alloy steel which contributes to its superb edge retention that is superior to other popular stainless steels (e.g. VG10, Ginsan, AUS8). \u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\nBlade Type: Petty\u003cbr\u003e\nCore: SG2 \/ R2 \u003cbr\u003e\nCladding: Stainless Steel\u003cbr\u003e\nHandle: Rosewood Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 1.8mm\u003cbr\u003e\nHRC: 62-63\u003cbr\u003e\nBlade Length: 119mm\u003cbr\u003e\nOverall Length: 249mm\u003cbr\u003e\nWeight: 64g\u003c\/p\u003e","brand":"Yu Kurosaki","offers":[{"title":"Default Title","offer_id":44230022332574,"sku":"SHIZUKU120","price":260.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/55e6b4d60b377c59f20772d44774338d.jpg?v=1724059672"},{"product_id":"nigara-hamono-sg-strix-tsuchime-damascus-petty-150mm","title":"Nigara Hamono SG STRIX Tsuchime Damascus Petty 150mm","description":"\u003cdiv\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/div\u003e\n\n\u003cdiv\u003e \u003c\/div\u003e\n\n\u003cdiv\u003eHand-crafted using the latest SG Strix PM steel by Takefu, an extremely fine-grained steel with a high working hardness of HRC 65. This knife is a testament to Nigara Hamono's commitment to pushing the boundaries with regards to modern knife making. Not only is the steel exceptional, but the workmanship is equally so.The tsuchime pattern on the blade showcases two types of hammering patterns for a refined and sophisticated appearance. The damascus pattern on the primary bevel is so striking it looks almost 3-dimensional in person.\u003c\/div\u003e\n\n\u003cdiv\u003e \u003c\/div\u003e\n\n\u003cdiv\u003e\n\u003cdiv\u003eNote 1: The handle is made from rosewood and a buffalo horn ferrule. These are natural materials in which the colour and hues can vary and every knife will have a unique combination that might differ from that in our pictures.\u003c\/div\u003e\n\n\u003cdiv\u003e \u003c\/div\u003e\n\n\u003cdiv\u003eNote 2: Nigara knives tend to be shorter than their stated length because the measurement is from the neck to the tip, instead of the edge length. This feature is also typical of Sakai-made knives.\u003c\/div\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003eBlade Type: Petty\u003cbr\u003e\nCore: SG STRIX Stainless Steel\u003cbr\u003e\nCladding: Stainless Damascus with a Hammered Finish\u003cbr\u003e\nHandle: Rosewood Octagonal Handle with Buffalo Horn Ferrule\u003cbr\u003e\nSpine Thickness at Heel: 1.8mm\u003cbr\u003e\nHRC: 65\u003cbr\u003e\nWeight: 77g\u003cbr\u003e\nBlade Length: 140mm\u003cbr\u003e\nOverall Length: 270mm\u003cbr\u003e\n \u003c\/div\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":44531835830430,"sku":"NIGARASTRIX150","price":350.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/1fcefceceb59c85af8d3bdb7c68f19e1.jpg?v=1772001534"},{"product_id":"kei-kobayashi-sg2-migaki-petty-150mm","title":"Kei Kobayashi SG2 Migaki Petty 150mm","description":"\u003cp\u003e\u003c!-- x-tinymce\/html --\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003eThis series of knives are for those who require extreme presicion and finesse in handling ingredients.\u003c\/p\u003e\n\n\u003cp\u003eKei Kobayashi is a somewhat younger knifemaker based in Seki, his knives are known for their incredible thinness and sharpness. Born in 1977, Kobayashi started out as a knife sharpener, sharpening and finishing knives for other brands in Seki. He later founded Kobayashi Hocho with his father, and quickly became known for extraordinary craftsmanship. His knives are true lasers and they certainly make you question: how sharp is too sharp? His attention to detail and sharpening experiences can be seen on this knife, the spine are choil are beautifully polished and make for a comfortable grip. \u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty\u003cbr\u003e\nCore: SG2 \/ R2 Stainless Steel\u003cbr\u003e\nCladding: Stainless Steel\u003cbr\u003e\nHandle: Rosewood Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 1.94mm\u003cbr\u003e\nHRC: 63\u003cbr\u003e\nWeight: 71.5g\u003cbr\u003e\nBlade Length: 150mm\u003cbr\u003e\nOverall Length: 279mm\u003c\/p\u003e","brand":"Kei Kobayashi","offers":[{"title":"Default Title","offer_id":44531869679774,"sku":"KOBAYASHISG2POLISH150","price":250.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/fa56fe6832a447b915ad6f7fd0da5227.jpg?v=1731745973"},{"product_id":"nigara-hamono-vg10-tsuchime-damascus-petty-150mm","title":"Nigara Hamono VG10 Tsuchime Damascus Petty 150mm","description":"\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003eNigara Hamono is a company whose founding dates back more than 350 years. \"Since the days of Samurai\" proudly printed on every Nigara Hamono box references the long history Nigara has of producing swords and blades since the Edo period. \u003c\/p\u003e\n\n\u003cp\u003eWhile Nigara has modernised considerably since then, using advanced modern steels like SG2, Aogami Super and most recently SG Strix, the spirit of quality craftsmanship is still present. Under the guidance of current President Go Yoshizawa, Nigara produces blades with stunning finishes. When a Nigara blade has a tsuchime (hammered) finish, you can bet it's not going to be a simple round hammer mark. There are going to be hexagons, crescents, waves and spikes hammered into the blade. It's complex, yet not in-your-face, you'll have to look close to notice it. The same can be said for their damascus patterns which can range from waves to swirls, to complete circles. Nigara Hamono spares no expense in making their blades uniquely theirs.\u003c\/p\u003e\n\n\u003cp\u003eNigara's VG10 collection boasts both a tsuchime and damascus finish. Rather than being highly polished, the blade is rather muted and matte. The details of its finishes reveal themselves to you on closer inspection. The most prominent thing that first catches your eye is the striking damascus pattern, which almost resembles waves slowly breaking onto a beach. If the damascus lines are waves then the tsuchime must be water, resembling a calm and softly undulating sea, softly blowing in the breeze. Overall the blade exudes a calm and confident presence, which is helped by its solid weight and handling.\u003c\/p\u003e\n\n\u003cp\u003eNote : Nigara knives tend to be shorter than their stated length because the measurement is from the neck to the tip, instead of the edge length. This feature is also typical of Sakai-made knives.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty\u003cbr\u003e\nCore: VG-10 Stainless Steel\u003cbr\u003e\nCladding: Hammered Damascus Stainless Steel\u003cbr\u003e\nHandle: Mono Ebony Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 1.8mm\u003cbr\u003e\nBlade Height at Heel: 33mm\u003cbr\u003e\nHRC: 60-61\u003cbr\u003e\nWeight: 82g\u003cbr\u003e\nBlade Length: 142mm\u003cbr\u003e\nOverall Length: 270mm\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":45084526641310,"sku":"NIGARAVG10DAM150","price":180.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/9369895563ed01bf0ffbccfc8123849f.jpg?v=1775032453"},{"product_id":"nigara-hamono-anmon-raindrop-damascus-sg2-petty-120mm","title":"Nigara Hamono Anmon \"Raindrop Damascus\" SG2 Petty 120mm","description":"\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003eNigara Hamono is a company whose founding dates back more than 350 years. \"Since the days of Samurai\" proudly printed on every Nigara Hamono box references the long history Nigara has of producing swords and blades since the Edo period. \u003c\/p\u003e\n\n\u003cdiv\u003eWhile Nigara has modernised considerably since then, using advanced modern steels like SG2, Aogami Super and most recently SG Strix, the spirit of quality craftsmanship is still present. Under the guidance of current President Go Yoshizawa, Nigara produces blades with stunning finishes. When a Nigara blade has a tsuchime (hammered) finish, you can bet it's not going to be a simple round hammer mark. There are going to be hexagons, crescents, waves and spikes hammered into the blade. It's complex, yet not in-your-face, you'll have to look close to notice it. The same can be said for their damascus patterns which can range from waves to swirls, to complete circles. Nigara Hamono spares no expense in making their blades uniquely theirs.\u003c\/div\u003e\n\n\u003cdiv\u003e\n\u003cbr\u003e\nNigara Hamono's Anmon Series features a distinctive raindrop damascus pattern that we have not seen replicated anywhere else. Said to be inspired by the Anmon Waterfalls, which flow from the UNESCO World Heritage Site Shirakami Mountains, the blade’s circular damascus pattern resembles water droplets forming ripples across the blade's surface. In an interview however, Toshiju Yoshizawa shared that his inspiration stemmed from Andy Warhol’s painting of John Lennon, particularly the intriguing distortion in Lennon’s glasses, which influenced the development of this design. Either way the blade's damascus finish is extremely captivating.\u003c\/div\u003e\n\n\u003cp\u003eThe Anmon series features a relatively thin, convex grind which ensures a good balance of performance, food release and durability. The easy to maintain stainless SG2 powdered steel core is heat treated to HRC 63 for an excellent edge retention. As a result, this knife not only looks exceptional, its performance and practicality are exceptional as well.\u003c\/p\u003e\n\n\u003cp\u003eNote : Nigara knives tend to be shorter than their stated length because the measurement is from the neck to the tip, instead of the edge length. This feature is also typical of Sakai-made knives.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty\u003cbr\u003e\nCore: SG2 \/ R2 Powdered Stainless Steel\u003cbr\u003e\nCladding: Stainless Steel Cladding\u003cbr\u003e\nHandle: Mono Ebony Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 2.1mm\u003cbr\u003e\nHRC: 62-63\u003cbr\u003e\nWeight: 67g\u003cbr\u003e\nBlade Length: 110mm\u003cbr\u003e\nOverall Length: 238mm\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":45121308295326,"sku":"NIGARASG2ANMON120","price":350.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/94605c823dc5c1cc5b5f1258f9866f8f.jpg?v=1740558347"},{"product_id":"makoto-kurosaki-vg7-damascus-petty-135mm","title":"Makoto Kurosaki VG7 Damascus Petty 135mm","description":"\u003cp data-end=\"396\" data-start=\"0\"\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp data-end=\"396\" data-start=\"0\"\u003eMakoto Kurosaki, a highly regarded knife sharpener and designer from Takefu Knife Village, has recently introduced knives made with VG7 steel, a new material that entered the market in 2022. As it is still relatively new, there is limited testing data and user feedback available. However, by comparing its composition to similar steels, we can better understand its properties and performance.\u003c\/p\u003e\n\n\u003cp data-end=\"1157\" data-start=\"398\"\u003eVG7 appears to be an optimised version of VG10, with the key difference being the addition of Tungsten. Unlike VG10, VG7 does NOT contain Cobalt, which contributes to hardness only at high temperatures above 450°C. Since kitchen knives are used at room temperature, the absence of Cobalt does not impact performance. Another notable change is the replacement of some Molybdenum in VG10 with Tungsten in VG7. While both elements contribute to hardness and carbide formation, Tungsten carbides are significantly harder - about twice as hard as Molybdenum carbides. This results in improved wear resistance without making the steel brittle. Ultimately, VG7 offers greater wear resistance compared to VG10 with a similar toughness, making it a more optimized steel.\u003c\/p\u003e\n\n\u003cp data-end=\"1639\" data-start=\"1159\"\u003eWhen compared to Ginsan (Silver #3), VG7 shares a similar composition but contains Tungsten instead of Manganese. As discussed, Tungsten enhances wear resistance due to its exceptional hardness, while Manganese increases toughness. This suggests that VG7 is less tough compared to Ginsan but provides better edge retention at the same hardness level (HRC). Early reviews support this hypothesis, indicating that VG7 is just as fine-grained as Ginsan but maintains its sharp edge for longer.\u003c\/p\u003e\n\n\u003cp data-end=\"1884\" data-is-last-node=\"\" data-is-only-node=\"\" data-start=\"1641\"\u003eOverall, VG7 appears to be a well-balanced and improved steel that enhances the performance of VG10 in a meaningful way. If it becomes more widely available, it could offer an exciting new option for knife makers and enthusiasts in the future.\u003c\/p\u003e\n\n\u003cp data-end=\"396\" data-start=\"0\"\u003e \u003c\/p\u003e\n\n\u003cp data-end=\"396\" data-start=\"0\"\u003eBlade Type: Petty\u003cbr\u003e\nCore: VG7 Stainless Steel\u003cbr\u003e\nCladding: Stainless Steel\u003cbr\u003e\nHandle: Ebony Octagonal Handle with Black Pakkawood Ferrule\u003cbr\u003e\nSpine Thickness at Heel: 1.9mm\u003cbr\u003e\nBlade Height at Heel: 29mm\u003cbr\u003e\nHRC: 61 - 62\u003cbr\u003e\nWeight: 82g\u003cbr\u003e\nBlade Length: 135mm\u003cbr\u003e\nOverall Length: 260mm\u003c\/p\u003e","brand":"Makoto Kurosaki","offers":[{"title":"Default Title","offer_id":45236256309406,"sku":"MAKOTOVG7DAM135","price":200.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/33493a0b1a4bfee5f41c9581ea3842f2.jpg?v=1763104305"},{"product_id":"yu-kurosaki-fujin-sg2-petty-120mm","title":"Yu Kurosaki Fujin SG2 Petty 120mm","description":"\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003eBased out of Echizen, Yu Kurosaki has focused his career on creating not just functional kitchen knives, but unforgettable pieces of art. He has been certified by the Japanese government as a \"Dentokogeshi\" or Master of Traditional Crafts - recognising his skills and expertise in traditional knife making. The series \"Fujin\" is named after the Japanese God of Wind and its hammering finish reflects this, resembling a turbulent rainstorm.\u003c\/p\u003e\n\n\u003cp\u003eMade with SG2 powdered steel, these knives have incredible edge retention and will stay sharp for a long time. SG2 is a premium stainless steel made from a process called Powder Metallurgy, where the steel is formed by heating compacted metal powder. In the case of SG2, this results in a fine-grained, high-alloy steel which contributes to its superb edge retention that is superior to other popular stainless steels (e.g. VG10, Ginsan, AUS8). \u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty\u003cbr\u003e\nCore: SG2 \/ R2 Powdered Stainless Steel\u003cbr\u003e\nCladding: Stainless Steel Cladding\u003cbr\u003e\nHandle: Rosewood Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 1.9mm\u003cbr\u003e\nHRC: 62-63\u003cbr\u003e\nWeight: 61g\u003cbr\u003e\nBlade Length: 120mm\u003cbr\u003e\nOverall Length: 248mm\u003c\/p\u003e","brand":"Yu Kurosaki","offers":[{"title":"Default Title","offer_id":45268886618270,"sku":"FUJINSG2PETTY120","price":280.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/d6a5f4c28b912e918f18d8c9f614e56f.jpg?v=1742546164"},{"product_id":"nigara-hamono-anmon-raindrop-damascus-sg2-karin-western-petty-150mm","title":"Nigara Hamono Anmon \"Raindrop Damascus\" SG2 Karin Western Petty 150mm","description":"\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003eNigara Hamono is a company whose founding dates back more than 350 years. \"Since the days of Samurai\" proudly printed on every Nigara Hamono box references the long history Nigara has of producing swords and blades since the Edo period. \u003c\/p\u003e\n\n\u003cp\u003eWhile Nigara has modernised considerably since then, using advanced modern steels like SG2, Aogami Super and most recently SG Strix, the spirit of quality craftsmanship is still present. Under the guidance of current President Go Yoshizawa, Nigara produces blades with stunning finishes. When a Nigara blade has a tsuchime (hammered) finish, you can bet it's not going to be a simple round hammer mark. There are going to be hexagons, crescents, waves and spikes hammered into the blade. It's complex, yet not in-your-face, you'll have to look close to notice it. The same can be said for their damascus patterns which can range from waves to swirls, to complete circles. Nigara Hamono spares no expense in making their blades uniquely theirs.\u003c\/p\u003e\n\n\u003cp\u003eNigara Hamono's Anmon Series features a distinctive raindrop damascus pattern that we have not seen replicated anywhere else. Said to be inspired by the Anmon Waterfalls, which flow from the UNESCO World Heritage Site Shirakami Mountains, the blade’s circular damascus pattern resembles water droplets forming ripples across the blade's surface. In an interview however, Toshiju Yoshizawa shared that his inspiration stemmed from Andy Warhol’s painting of John Lennon, particularly the intriguing distortion in Lennon’s glasses, which influenced the development of this design. Either way the blade's damascus finish is extremely captivating.\u003c\/p\u003e\n\n\u003cp\u003eThe Anmon series features a relatively thin, convex grind which ensures a good balance of performance, food release and durability. The easy to maintain stainless SG2 powdered steel core is heat treated to HRC 63 for an excellent edge retention. As a result, this knife not only looks exceptional, its performance and practicality are exceptional as well.\u003c\/p\u003e\n\n\u003cp\u003eThis specific Anmon has a full tang western handle, crafted from stabilised Karin and polished to a glossy shine. The aura of the knife is completely different from its Japanese handle counterpart. It's much more luxurious, the handle is dense, sculpted and feels extremely substantial in hand. Karin, also known as Chinese Quince, has a naturally curly grain which imparts a beautiful depth to the handle - complementing the raindrop damascus beautifully.\u003c\/p\u003e\n\n\u003cp\u003eNote : Nigara knives tend to be shorter than their stated length because the measurement is from the neck to the tip, instead of the edge length. This feature is also typical of Sakai-made knives.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty\u003cbr\u003e\nCore: SG2 \/ R2 Powdered Stainless Steel\u003cbr\u003e\nCladding: Stainless Steel Cladding\u003cbr\u003e\nHandle: Karin Wood Western Handle with Mosaic Pin\u003cbr\u003e\nSpine Thickness at Heel: 2.1mm\u003cbr\u003e\nHRC: 62-63\u003cbr\u003e\nWeight: 110g\u003cbr\u003e\nBlade Length: 140mm\u003cbr\u003e\nOverall Length: 265mm\u003cbr\u003e\n \u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":45268889305246,"sku":"NIGARASG2ANMON150-KARIN","price":580.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/1e87a1ada7c2979da557b1ffd9344c33.jpg?v=1742617153"},{"product_id":"yu-kurosaki-senko-ei-sg2-ironwood-western-petty-150mm","title":"Yu Kurosaki Senko Ei SG2 Ironwood Western Petty 150mm","description":"\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003eBased out of Echizen, Yu Kurosaki has focused his career on creating not just functional kitchen knives, but unforgettable pieces of art. He has been certified by the Japanese government as a \"Dentokogeshi\" or Master of Traditional Crafts - recognising his skills and expertise in traditional knife making. In the Senko Ei collection, \"Senko\" translates to \"fireworks\" or \"flash\", describing how the diamond-like hammering on the blade shimmers in the light. These knives also have a curved spine that is iconic to Yu Kurosaki's work.\u003c\/p\u003e\n\n\u003cp\u003eMade with SG2 powdered steel, these knives have incredible edge retention and will stay sharp for a long time. SG2 is a premium stainless steel made from a process called Powder Metallurgy, where the steel is formed by heating compacted metal powder. In the case of SG2, this results in a fine-grained, high-alloy steel which contributes to its superb edge retention that is superior to other popular stainless steels (e.g. VG10, Ginsan, AUS8). \u003c\/p\u003e\n\n\u003cp\u003eEach piece has been carefully polished to shine. This specific Senko has a full tang western handle, crafted from stabilised Ironwood and polished to a glossy shine. The aura of the knife is completely different from its Japanese handle counterpart. It's much more luxurious, the handle is dense, sculpted and feels extremely substantial in hand. The warm glow of Ironwood gives the handle depth and contrast, adding to its expensive look. \u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty\u003cbr\u003e\nCore: SG2 \/ R2 Powdered Stainless Steel\u003cbr\u003e\nCladding: Stainless Steel Cladding\u003cbr\u003e\nHandle: Stabilised Ironwood Western Handle with Mosaic Pin\u003cbr\u003e\nSpine Thickness at Heel: 1.9mm\u003cbr\u003e\nHRC: 62-63\u003cbr\u003e\nWeight: 105g\u003cbr\u003e\nBlade Length: 150mm\u003cbr\u003e\nOverall Length: 265mm\u003cbr\u003e\n \u003c\/p\u003e","brand":"Yu Kurosaki","offers":[{"title":"Default Title","offer_id":45268897923230,"sku":"SENKOEI150-IRONWOOD","price":560.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/554d1075b7aa51dcc3ec94465e2e636d.jpg?v=1742547227"},{"product_id":"yu-kurosaki-kokusen-ei-as-petty-130mm","title":"Yu Kurosaki Kokusen Ei AS Petty 130mm","description":"\u003cdiv\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\n\u003c\/style\u003e\nThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/div\u003e\n\n\u003cdiv\u003e \u003c\/div\u003e\n\n\u003cdiv\u003eBased out of Echizen, Yu Kurosaki has focused his career on creating not just functional kitchen knives, but unforgettable pieces of art. He has been certified by the Japanese government as a \"Dentokogeshi\" or Master of Traditional Crafts - recognising his skills and expertise in traditional knife making. \u003c\/div\u003e\n\n\u003cdiv\u003e \u003c\/div\u003e\n\n\u003cdiv\u003eThe Kokusen series combines Kurosaki’s iconic tsuchime texture (seen in the Senko series) with a dark kurouchi finish, bringing a slightly rustic twist to his usual bright and flashy blades. It's an interesting contrast - a bold, intense and character-filled kurouchi with the refinement that Kurosaki's knives usually have. The “Ei” style blade slopes slightly downwards which adds extra heel height and knuckle clearance while not adding any bulk to the blade, keeping it light and nimble in hand.\u003c\/div\u003e\n\n\u003cdiv\u003e \u003c\/div\u003e\n\n\u003cdiv\u003eIts Aogami Super core offers an excellent cutting performance due to its fine grain structure and high hardenability, allowing this knife to get sharper and stay sharper for longer. However, it runs into a major downside - rust. That's where the stainless cladding comes into play. While the cutting edge is carbon steel, it is sandwiched between 2 layers of stainless steel which as its name implies, is highly rust resistant. The end result is a knife that cuts like a carbon steel but with much less maintenance.\u003c\/div\u003e\n\n\u003cdiv\u003e \u003c\/div\u003e\n\n\u003cdiv\u003eBlade Type: Petty\u003cbr\u003e\nCore: Aogami Super (Blue Super) Carbon Steel\u003cbr\u003e\nCladding: Stainless Steel Cladding\u003cbr\u003e\nHandle: Mono Ebony Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 1.9mm\u003c\/div\u003e\n\n\u003cdiv\u003eBlade Height at Heel: 28.5mm\u003cbr\u003e\nHRC: 63-64\u003cbr\u003e\nWeight: 75g\u003cbr\u003e\nBlade Length: 142mm\u003cbr\u003e\nOverall Length: 264mm\u003c\/div\u003e","brand":"Yu Kurosaki","offers":[{"title":"Default Title","offer_id":45308086812830,"sku":"KOKUSENEIAS130-MONOEBNY","price":260.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/99b481d95794e4016a35cf247c987cb9.jpg?v=1744018417"},{"product_id":"yu-kurosaki-kokusen-ei-as-petty-150mm","title":"Yu Kurosaki Kokusen Ei AS Petty 150mm","description":"\u003cdiv\u003e\n\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003eBased out of Echizen, Yu Kurosaki has focused his career on creating not just functional kitchen knives, but unforgettable pieces of art. He has been certified by the Japanese government as a \"Dentokogeshi\" or Master of Traditional Crafts - recognising his skills and expertise in traditional knife making. \u003c\/p\u003e\n\n\u003cp\u003eThe Kokusen series combines Kurosaki’s iconic tsuchime texture (seen in the Senko series) with a dark kurouchi finish, bringing a slightly rustic twist to his usual bright and flashy blades. It's an interesting contrast - a bold, intense and character-filled kurouchi with the refinement that Kurosaki's knives usually have. The “Ei” style blade slopes slightly downwards which adds extra heel height and knuckle clearance while not adding any bulk to the blade, keeping it light and nimble in hand.\u003c\/p\u003e\n\n\u003cp\u003eIts Aogami Super core offers an excellent cutting performance due to its fine grain structure and high hardenability, allowing this knife to get sharper and stay sharper for longer. However, it runs into a major downside - rust. That's where the stainless cladding comes into play. While the cutting edge is carbon steel, it is sandwiched between 2 layers of stainless steel which as its name implies, is highly rust resistant. The end result is a knife that cuts like a carbon steel but with much less maintenance.\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\n\u003c\/style\u003e\n\u003c\/div\u003e\n\n\u003cdiv\u003e \u003c\/div\u003e\n\n\u003cdiv\u003eBlade Type: Petty\u003cbr\u003e\nCore: Aogami Super (Blue Super) Carbon Steel\u003cbr\u003e\nCladding: Stainless Steel Cladding\u003cbr\u003e\nHandle: Mono Ebony Octagonal Handle | Rosewood Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 1.9mm\u003c\/div\u003e\n\n\u003cdiv\u003eBlade Height at Heel: 33mm\u003cbr\u003e\nHRC: 63-64\u003cbr\u003e\nWeight: 85 | 81g\u003cbr\u003e\nBlade Length: 150 | 152mm\u003cbr\u003e\nOverall Length: 280 | 281mm\u003c\/div\u003e","brand":"Yu Kurosaki","offers":[{"title":"Mono Ebony","offer_id":45308091629726,"sku":"KOKUSENEIAS150-MONOEBNY","price":280.0,"currency_code":"SGD","in_stock":true},{"title":"Rosewood","offer_id":45308091662494,"sku":"KOKUSENEIAS150-ROSEWD","price":280.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/55265280c0dd90e0772abfb8767e85dd.jpg?v=1756896582"},{"product_id":"seki-kanetsugu-shiun-vg10-soot-black-petty-150mm","title":"Seki Kanetsugu Shiun VG10 Soot Black Petty 150mm","description":"\u003cp\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\n\u003c\/style\u003e\nSeki Kanetsugu is a brand that always amazes us with their level of fit and finish. There is rarely a poorly installed handle or a blade that isn't polished or sharpened accurately. Their knives are pretty much spot on 99% of the time, which is more than can be said about many other brands charging twice the price.\u003c\/p\u003e\n\n\u003cp\u003eThe Shiun series has a brightly polished blade that easily glides through food, with a hammer-forged pattern that not only looks amazing, but also helps with food release.\u003c\/p\u003e\n\n\u003cp\u003eBeyond aesthetics, these blades are made with VG10 stainless steel, a popular Japanese steel which provides superior edge retention and is easily sharpened on conventional whetstones. Its “Hamaguri” blade shape, which is a convex grind, offers a good balance between cutting sharpness, food release and toughness, making it the perfect grind for practical use.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\nBlade Type: Petty\u003cbr\u003e\nCore: VG-10 Stainless Steel\u003cbr\u003e\nCladding: Stainless Steel Cladding\u003cbr\u003e\nHandle: Oak Wood Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 2.1mm\u003cbr\u003e\nBlade Height at Heel: 30mm\u003cbr\u003e\nHRC: 60-61\u003cbr\u003e\nWeight: 84g\u003cbr\u003e\nBlade Length: 150mm\u003cbr\u003e\nOverall Length: 280mm\u003c\/p\u003e","brand":"Seki Kanetsugu","offers":[{"title":"Default Title","offer_id":45330287362206,"sku":"SHIUNSOOT150","price":120.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/29e3f04468fb5bc8aaacd71015387aa5.jpg?v=1752570605"},{"product_id":"seki-kanetsugu-zuiun-kiwami-sg2-damascus-petty-150mm","title":"Seki Kanetsugu Zuiun \"Kiwami\" SG2 Damascus Petty 150mm","description":"\u003cp\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\n\u003c\/style\u003e\n\u003c\/p\u003e\n\n\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003eKiwami stands for \"Ultimate\" and it builds upon the original Zuiun series (which was created to celebrate Seki Kanetsugu's 100th year anniversary).\u003c\/p\u003e\n\n\u003cp\u003eThe Zuiun Kiwami (瑞雲極) features a completely jet black blade with a grey on black handle that looks absolutely intense. Even before we photographed and listed this series, we showed it to a few customers and everyone was blown away by how completely different and beautiful the Zuiun Kiwami looked. From the blade to the handle, every aspect of this series is unlike anything else in the market.\u003c\/p\u003e\n\n\u003cp\u003eIn pursuit of new technology and manufacturing processes, the Zuiun Kiwami features a jet black coating of DLC - \"Diamond-Like Carbon\". This coating, like its name suggests, approaches the hardness of diamonds and is extremely abrasion and scratch resistant. Additionally, DLC has an extremely low friction coefficient, which allows this knife to effortlessly glide through ingredients without damaging their integrity. \u003c\/p\u003e\n\n\u003cp\u003eOne concern we had was if the coating was prone to flaking, however, after looking into research on DLC, we found many promising results. Firstly and most surprisingly, DLC is used in coating artificial joints (like hip and knee replacements) due to its low friction and biocompatibility. This medical application shows us how stable and safe this coating is. Secondly, DLC is also used in coatings of coffee grinder burrs, which are responsible for cutting and grinding coffee beans into their desired grind size. This high speed, high torque application also indicates to us how stable the coating is under high load and stress. \u003c\/p\u003e\n\n\u003cp\u003eOn top of looking amazing, the Zuiun Kiwami is a practical knife with an excellent convex geometry; balancing edge toughness, sharpness and food release. The fully stainless SG2 steel core provides excellent edge retention and easy maintenance.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty\u003cbr\u003e\nCore: SG2 \/ R2 Powdered Stainless Steel\u003cbr\u003e\nCladding: Stainless Steel Cladding\u003cbr\u003e\nHandle: Black \u0026amp; Grey Pakka Wood Octagonal Handle with Mosaic Pin\u003cbr\u003e\nSpine Thickness at Heel: 1.7mm\u003cbr\u003e\nBlade Height at Heel: 30mm\u003cbr\u003e\nHRC: 63\u003cbr\u003e\nWeight: 78g\u003cbr\u003e\nBlade Length: 148mm\u003cbr\u003e\nOverall Length: 276mm\u003c\/p\u003e","brand":"Seki Kanetsugu","offers":[{"title":"No","offer_id":45353484451998,"sku":"ZUIUNKIWAMI150","price":280.0,"currency_code":"SGD","in_stock":false},{"title":"Yes","offer_id":45353484484766,"sku":"ZUIUNKIWAMI150SAYA","price":320.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/b323404f7803353e8baad21a112b41d1.jpg?v=1745316675"},{"product_id":"nigara-hamono-anmon-raindrop-damascus-sg2-ironwood-western-petty-150mm","title":"Nigara Hamono Anmon \"Raindrop Damascus\" SG2 Ironwood Western Petty 150mm","description":"\u003cp\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\n\u003c\/style\u003e\n\u003c\/p\u003e\n\n\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003eNigara Hamono is a company whose founding dates back more than 350 years. \"Since the days of Samurai\" proudly printed on every Nigara Hamono box references the long history Nigara has of producing swords and blades since the Edo period. \u003c\/p\u003e\n\n\u003cp\u003eWhile Nigara has modernised considerably since then, using advanced modern steels like SG2, Aogami Super and most recently SG Strix, the spirit of quality craftsmanship is still present. Under the guidance of current President Go Yoshizawa, Nigara produces blades with stunning finishes. When a Nigara blade has a tsuchime (hammered) finish, you can bet it's not going to be a simple round hammer mark. There are going to be hexagons, crescents, waves and spikes hammered into the blade. It's complex, yet not in-your-face, you'll have to look close to notice it. The same can be said for their damascus patterns which can range from waves to swirls, to complete circles. Nigara Hamono spares no expense in making their blades uniquely theirs.\u003c\/p\u003e\n\n\u003cp\u003eNigara Hamono's Anmon Series features a distinctive raindrop damascus pattern that we have not seen replicated anywhere else. Said to be inspired by the Anmon Waterfalls, which flow from the UNESCO World Heritage Site Shirakami Mountains, the blade’s circular damascus pattern resembles water droplets forming ripples across the blade's surface. In an interview however, Toshiju Yoshizawa shared that his inspiration stemmed from Andy Warhol’s painting of John Lennon, particularly the intriguing distortion in Lennon’s glasses, which influenced the development of this design. Either way the blade's damascus finish is extremely captivating.\u003c\/p\u003e\n\n\u003cp\u003eThe Anmon series features a relatively thin, convex grind which ensures a good balance of performance, food release and durability. The easy to maintain stainless SG2 powdered steel core is heat treated to HRC 63 for an excellent edge retention. As a result, this knife not only looks exceptional, its performance and practicality are exceptional as well.\u003c\/p\u003e\n\n\u003cp\u003eThis specific Anmon has a full tang western handle, crafted from stabilised Ironwood and polished to a glossy shine. The aura of the knife is completely different from its Japanese handle counterpart. It's much more luxurious, the handle is dense, sculpted and feels extremely substantial in hand. The warm glow of Ironwood gives the handle depth and contrast, adding to its expensive look, complementing the raindrop damascus beautifully.\u003c\/p\u003e\n\n\u003cp\u003eNote : Nigara knives tend to be shorter than their stated length because the measurement is from the neck to the tip, instead of the edge length. This feature is also typical of Sakai-made knives.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\nBlade Type: Petty\u003cbr\u003e\nCore: SG2 \/ R2 Powdered Stainless Steel\u003cbr\u003e\nCladding: Stainless Steel Cladding\u003cbr\u003e\nHandle: Ironwood Western Handle with Mosaic Pin\u003cbr\u003e\nSpine Thickness at Heel: 1.9mm\u003cbr\u003e\nBlade Height at Heel: 31mm\u003cbr\u003e\nHRC: 63\u003cbr\u003e\nWeight: 117g\u003cbr\u003e\nBlade Length: 139mm\u003cbr\u003e\nOverall Length: 266mm\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":45353501065374,"sku":"NIGARASG2ANMON150-IRONWOOD","price":600.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/a89ead072244df1e63a3b376db942517.jpg?v=1745379981"},{"product_id":"sakai-takayuki-homura-guren-blue-2-kurouchi-tsuchime-petty-150mm-by-itsuo-doi","title":"Sakai Takayuki Homura Guren Blue #2 Kurouchi Tsuchime Petty 150mm (by Itsuo Doi)","description":"\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003eIn modern knife making where every brand seems to be making thin, polished laser knives, the Homura Guren collection is a bold departure from these trends. It's thick, chunky, heavy and raw. Hand-forged by Sakai master blacksmith Itsuo Doi, this blade undergoes low-temperature forging, cold hammering, and water quenching, a meticulous process that is rarely done in modern knife making.\u003c\/p\u003e\n\n\u003cp\u003eWith a Aogami #2 steel core, clad in soft iron and hardened to 62-63 HRC, the Homura Guren delivers exceptional edge retention and cutting performance despite its overall thickness. Its wild hammering pattern shaped by thousands of hammer blows, creates a blade with a surprisingly good food release and reflects the philosophy of Wabi-Sabi—finding beauty in imperfection. Its heft combined with a convex grind ensures stability and power, making it a true workhorse.\u003c\/p\u003e\n\n\u003cp\u003eEach knife bears the personal seal of Itsuo Doi, a mark of its authenticity and heritage. The name Guren (red lotus) honors the intense red flames from the pine charcoal used in its forging. Within the box, you will find a piece of origami tucked away near the handle. Please unravel it to find a momento inside.\u003c\/p\u003e\n\n\u003cp\u003eNote 1: Sakai-made knives tend to be shorter because the measurement is from the neck to the tip, instead of the edge length. \u003c\/p\u003e\n\n\u003cp\u003eNote 2: This knife is made from iron and carbon steel, which gets incredibly sharp and is easy to sharpen but may rust easily. Carbon steel knives are reactive with acidic foods. Over time the knife will develop a layer of patina which protects the blade from rusting, but before the patina develops, it is crucial to keep the knife clean and dry at all times. Oil when not in use for an extended amount of time.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cdiv\u003eBlade Type: Kengata Petty\u003cbr\u003e\nCore: Aogami 2 (Blue 2) Carbon Steel\u003cbr\u003e\nCladding: Iron Cladding\u003cbr\u003e\nHandle: Lacquered Oak Wood Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 2.7mm\u003c\/div\u003e\n\n\u003cdiv\u003eBlade Height at Heel: 33mm\u003cbr\u003e\nHRC: 62-63\u003cbr\u003e\nWeight: 99g\u003cbr\u003e\nBlade Length: 137mm\u003cbr\u003e\nOverall Length: 274mm\u003c\/div\u003e","brand":"Sakai Takayuki","offers":[{"title":"Default Title","offer_id":45404481650846,"sku":"HOMURAKURO-150","price":320.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/bb7a3bd329d17062716a70f15d28acf4.jpg?v=1746779127"},{"product_id":"tsunehisa-vg10-tsuchime-damascus-brown-western-petty-135mm","title":"Tsunehisa VG10 Tsuchime Damascus Brown Western Petty 135mm","description":"\u003cp\u003eTsunehisa translates to \"Permanence\", named after the idea that good knives will last you a lifetime. The brand prioritises functionality and affordability - resulting in a carefully curated selection of knives that anyone can appreciate. Tsunehisa's knives are made by a collective of blacksmiths and sharpeners across Sakai, Tosa and Seki. The brand was founded by Takayuki Shibata, world reknown for being an excellent knife sharpener and also the founder of Masakage, Koutetsu \u0026amp; Tinker. Over the years, Shibata-san has built close relations with many skilled blacksmiths across Japan, playing a huge role in growing the presence of Japanese kitchen knives internationally.\u003c\/p\u003e\n\n\u003cp\u003eTsunehisa's VG10 Tsuchime collection does everything right. It's got a great steel with plenty of edge retention, it's stainless and decently easy to sharpen, its profile is versatile and easy to use, and lastly it's got a great price point. This is a bread and butter sort of knife, a staple knife you can just get and go. No fuss, no drama - it works and is reliable. It's not a laser and not a workhorse, but rather an all-rounder. Great as your first knife and introduction into the world of Japanese knives.\u003c\/p\u003e\n\n\u003cp\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\n\u003c\/style\u003e\nBlade Type: Petty\u003cbr\u003e\nCore: VG-10 Stainless Steel\u003cbr\u003e\nCladding: Hammered Damascus Stainless Steel Cladding\u003cbr\u003e\nHandle: Brown Pakkawood Western Handle\u003cbr\u003e\nSpine Thickness at Heel: 1.8mm\u003cbr\u003e\nBlade Height at Heel: 28mm\u003cbr\u003e\nHRC: 60-61\u003cbr\u003e\nWeight: 92g\u003cbr\u003e\nBlade Length: 138mm\u003cbr\u003e\nOverall Length: 248mm\u003c\/p\u003e","brand":"Tsunehisa","offers":[{"title":"Default Title","offer_id":45478440665246,"sku":"TSUNEVG10BROWN135","price":125.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/8deb2534cfd11c5a8cb12465acfac70e.jpg?v=1751957506"},{"product_id":"tsunehisa-ginsan-nashiji-red-western-petty-135mm","title":"Tsunehisa Ginsan Nashiji Red Western Petty 135mm","description":"\u003cp\u003eTsunehisa translates to \"Permanence\", named after the idea that good knives will last you a lifetime. The brand prioritises functionality and affordability - resulting in a carefully curated selection of knives that anyone can appreciate. Tsunehisa's knives are made by a collective of blacksmiths and sharpeners across Sakai, Tosa and Seki. The brand was founded by Takayuki Shibata, world reknown for being an excellent knife sharpener and also the founder of Masakage, Koutetsu \u0026amp; Tinker. Over the years, Shibata-san has built close relations with many skilled blacksmiths across Japan, playing a huge role in growing the presence of Japanese kitchen knives internationally.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\nThis collection of knives has a Ginsan (Silver 3) core, which is a fine-grained stainless-steel that is easy to sharpen and has excellent edge retention. Ginsan overcomes the major downside of rusting associated with carbon steels (e.g. Aogami and Shirogami), while still providing many of the same benefits like ease of sharpening, higher peak sharpness and toughness.\u003cbr\u003e\nIn other words - they cut and perform like carbon steel knives, but without the high maintenance.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\nAs such, Ginsan knives are extremely popular and are perfect for anyone looking for a stainless steel blade with superior performance. Complete with a Nashiji (pear skin) finish on the blade, this knife has a rustic look that is not just aesthetically pleasing but will help with food release too.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--td {border: 1px solid #cccccc;}br {mso-data-placement:same-cell;}--\u003e\n\u003c\/style\u003e\nBlade Type: Petty\u003cbr\u003e\nCore: Ginsan (Silver 3) Stainless Steel\u003cbr\u003e\nCladding: Stainless steel cladding with Nashiji finish\u003cbr\u003e\nHandle: Red and Black Pakkawood\u003cbr\u003e\nSpine Thickness at Heel: 1.8mm\u003cbr\u003e\nBlade Height at Heel: 28mm\u003cbr\u003e\nHRC: 61\u003cbr\u003e\nWeight: 85g\u003cbr\u003e\nBlade Length: 137mm\u003cbr\u003e\nOverall Length: 245mm\u003c\/p\u003e","brand":"Tsunehisa","offers":[{"title":"Default Title","offer_id":45478446104734,"sku":"TSUNEG3NASHIJIRED135","price":95.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/cb93f1d28061a9baf4e708ec730b2e93.jpg?v=1748240759"},{"product_id":"masutani-kokuryu-vg10-damascus-tsuchime-blue-western-ko-santoku-130mm","title":"Masutani Kokuryu VG10 Tsuchime Damascus Ko-Santoku 130mm","description":"\u003cp\u003eBased in Echizen, Masutani Hamono is a small but highly respected knifemaker. Kunio Masutani, a fourth-generation blacksmith, has over 30 years of experience crafting high-quality knives with a focus on affordability, functionality, and aesthetic appeal. Known for his exceptional sharpening skills, Masutani-san ensures every knife that leaves his workshop is razor-sharp and ready for use.\u003c\/p\u003e\n\n\u003cp\u003eIn online discussions regarding the \"Best Value for Money Knives\", Masutani's work often gets mentioned. Holding them in hand, we can see why. The knives are well balanced, feel great in hand and the grind is thin yet not too thin they feel fragile. The only real downside is that Masutani-san only seems to make knives 180mm and below, so the selection is quite limited. However, if you're in a market for smaller knives, the value is hard to beat.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Ko-Santoku\u003cbr\u003e\nCore: VG-10 Stainless Steel\u003cbr\u003e\nCladding: Stainless Steel\u003cbr\u003e\nHandle: Blue Pakkawood Western Handle\u003cbr\u003e\nSpine Thickness at Heel: 1.8mm\u003cbr\u003e\nBlade Height at Heel: 33mm\u003cbr\u003e\nHRC: 60-61\u003cbr\u003e\nWeight: 104g\u003cbr\u003e\nBlade Length: 130mm\u003cbr\u003e\nOverall Length: 243mm\u003c\/p\u003e","brand":"Masutani","offers":[{"title":"Default Title","offer_id":45504631046302,"sku":"MASUTANIVG10KOKURYU130SAN","price":90.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/88c1dc16d6b5a94c617abfd9a325d599.jpg?v=1750754272"},{"product_id":"hatsukokoro-sumi-blue-2-kurouchi-petty-120mm","title":"Hatsukokoro Sumi Blue #2 Kurouchi Petty 120mm","description":"\u003cp\u003eThis Hatsukokoro Sumi is an affordable collection of carbon steel knives made in Tosa, Japan. They are iron clad knives with an Aogami #2 carbon steel core and have a dark Kurouchi finish. The blades look rustic, but the cut is refined offering you excellent cutting performance at a good price.\u003c\/p\u003e\n\n\u003cp\u003eThis knife makes a great project knife for those learning how to thin, polish, sharpen and etch.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty\u003cbr\u003e\nCore: Aogami 2 (Blue 2) Carbon Steel\u003cbr\u003e\nCladding: Iron Cladding\u003cbr\u003e\nHandle: Mono Bubinga (African Rosewood) Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 1.9mm\u003cbr\u003e\nBlade Height at Heel: 31mm\u003cbr\u003e\nHRC: 62-63\u003cbr\u003e\nWeight: 69g\u003cbr\u003e\nBlade Length: 124mm\u003cbr\u003e\nOverall Length: 250mm\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45612511363230,"sku":"HATSUBLUE2SUMI120","price":110.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/a5d471e68b5fc19ba2d82016d0506e7e.jpg?v=1772437550"},{"product_id":"hatsukokoro-sumi-blue-2-kurouchi-paring-80mm","title":"Hatsukokoro Sumi Blue #2 Kurouchi Paring 80mm","description":"\u003cp\u003eThis Hatsukokoro Sumi is an affordable collection of carbon steel knives made in Tosa, Japan. They are iron clad knives with an Aogami #2 carbon steel core and have a dark Kurouchi finish. The blades look rustic, but the cut is refined, offering you excellent cutting performance at a good price. \u003c\/p\u003e\n\n\u003cp\u003eThis knife makes a great project knife for those learning how to thin, polish, sharpen and etch.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Paring \/ Petty\u003cbr\u003e\nCore: Aogami 2 (Blue 2) Carbon Steel\u003cbr\u003e\nCladding: Iron Cladding\u003cbr\u003e\nHandle: Mono Bubinga (African Rosewood) Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 2mm\u003cbr\u003e\nBlade Height at Heel: 25mm\u003cbr\u003e\nHRC: 62-63\u003cbr\u003e\nWeight: 57g\u003cbr\u003e\nBlade Length: 82mm\u003cbr\u003e\nOverall Length: 210mm\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45612521750686,"sku":"HATSUBLUE2SUMI80","price":100.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/189ab93c44efd6d80b82bf929128b954.jpg?v=1756879526"},{"product_id":"hatsukokoro-ryuhyo-sg2-damascus-petty-150mm","title":"Hatsukokoro Ryuhyo SG2 Damascus Petty 150mm","description":"\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003eThe Ryuhyo (流氷, “Flowing Ice”) has a striking damascus finish, but in hand, it delivers a sharp, smooth, and balanced cutting experience.\u003c\/p\u003e\n\n\u003cp\u003eForged from premium SG2 powdered stainless steel, the Ryuhyo offers exceptional edge retention, wear resistance, and rust protection - making it an excellent choice for both professionals and discerning home cooks. The Ryuhyo also features a subtle sabre-style V-grind. This allows for smoother food release, less drag, and a sleeker overall profile that maintains the fluid Damascus pattern uninterrupted across the blade.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty\u003cbr\u003e\nCore: SG2 \/ R2 Powdered Stainless Steel\u003cbr\u003e\nCladding: Stainless Steel Cladding\u003cbr\u003e\nHandle: Mono Olive Wood Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 1.6mm\u003cbr\u003e\nBlade Height at Heel: 31mm\u003cbr\u003e\nHRC: 62-63\u003cbr\u003e\nWeight: 67g\u003cbr\u003e\nBlade Length: 155mm\u003cbr\u003e\nOverall Length: 280mm\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45612522307742,"sku":"RYUHYO-MIGAKI150","price":180.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/069583683b4d7d7bb454ec85fea72d45.jpg?v=1750487901"},{"product_id":"nigara-hamono-as-tsuchime-petty-150mm","title":"Nigara Hamono AS Tsuchime Petty 150mm","description":"\u003cp\u003eThis item qualifies for \u003cstrong\u003eFree International Shipping\u003c\/strong\u003e. If your country doesn't show up at checkout, please contact us via \u003ca href=\"http:\/\/www.instagram.com\/semiblack.sg\/\"\u003eInstagram\u003c\/a\u003e, we will add it for you.\u003c\/p\u003e\n\n\u003cp\u003eNigara Hamono is a company whose founding dates back more than 350 years. \"Since the days of Samurai\" proudly printed on every Nigara Hamono box references the long history Nigara has of producing swords and blades since the Edo period.\u003c\/p\u003e\n\n\u003cp\u003eWhile Nigara has modernised considerably since then, using advanced modern steels like SG2, Aogami Super and most recently SG Strix, the spirit of quality craftsmanship is still present. Under the guidance of current President Go Yoshizawa, Nigara produces blades with stunning finishes. When a Nigara blade has a tsuchime (hammered) finish, you can bet it's not going to be a simple round hammer mark. There are going to be hexagons, crescents, waves and spikes hammered into the blade. It's complex, yet not in-your-face, you'll have to look close to notice it. The same can be said for their damascus patterns which can range from waves to swirls, to complete circles. Nigara Hamono spares no expense in making their blades uniquely theirs.\u003c\/p\u003e\n\n\u003cp\u003eNigara's Aogami Super collection boasts a tsuchime (hammered) finish. Rather than being highly polished, the blade is rather muted and matte. The details of its finishes reveal themselves to you on closer inspection. The tsuchime pattern for this collection are hundreds of small waves hammered onto the surface of the blade. The bevel sports a subtle kasumi finish that ends with a polished edge. Overall the blade exudes a calm and confident presence, which is helped by its solid weight and handling.\u003c\/p\u003e\n\n\u003cp\u003eNote: Nigara knives tend to be shorter than their stated length because the measurement is from the neck to the tip, instead of the edge length. This feature is also typical of Sakai-made knives.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eBlade Type: Petty\u003cbr\u003e\nCore: Aogami Super (Blue Super) Carbon Steel\u003cbr\u003e\nCladding: Stainless Steel Cladding\u003cbr\u003e\nHandle: Mono Ebony Octagonal Handle\u003cbr\u003e\nSpine Thickness at Heel: 1.7mm\u003cbr\u003e\nBlade Height at Heel: 31mm\u003cbr\u003e\nHRC: 63 - 64\u003cbr\u003e\nWeight: 77g\u003cbr\u003e\nBlade Length: 139mm\u003cbr\u003e\nOverall Length: 266mm\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":45612538134686,"sku":"NIGARATSUCHIMEAS150","price":210.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0478\/6313\/6414\/files\/110ad69347ee03e29a5ef51068ec6241.jpg?v=1750405171"}],"url":"https:\/\/www.semiblack.sg\/collections\/petty.oembed?page=4","provider":"Semiblack","version":"1.0","type":"link"}